Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, light flaky bread. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Light Flaky Bread is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Light Flaky Bread is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have light flaky bread using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Light Flaky Bread:
- Get 350 grams flour
- Get 1 teaspoon salt
- Take 200 cc warm water
- Make ready 250 grams melted butter/ margarine
Instructions to make Light Flaky Bread:
- Knead flour, salt and warm water into a dough. Add melted butter or margarine and knead until smooth.
- Divide into 16 parts, then roll each pieces into a ball. Allow to stand for about 15 minutes.
- Flatten to about 1/2 cm thickness, then put into a flat. Lightly-oiled frying pan. Fry each pancake turning over frequently, until it is cooked.
So that’s going to wrap it up for this exceptional food light flaky bread recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
