Ham, Potatoes and Stringbeans-Basic
Ham, Potatoes and Stringbeans-Basic

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, ham, potatoes and stringbeans-basic. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Ham, Potatoes and Stringbeans-Basic is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Ham, Potatoes and Stringbeans-Basic is something which I have loved my entire life. They’re nice and they look fantastic.

Wash and cut the potatoes (keep skin on or off, your preference) in quarters and put in bottom of crockpot. You may want to check on the potatoes about half-way through to ensure they are not getting too cooked & mushy. Putting them @ the bottom at first helps get all the ham juice & yummy flavors dripping on them, though.

To get started with this particular recipe, we have to prepare a few components. You can have ham, potatoes and stringbeans-basic using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Ham, Potatoes and Stringbeans-Basic:
  1. Take 5 lb Ham: cook and shred
  2. Get 9 large Potatoes: peeled and cut into bite size pieces
  3. Make ready 3 lb Stringbeans: canned or fresh, may use more if you wish
  4. Take 1 large onion: diced
  5. Make ready 1 Salt
  6. Get 1 Fresh ground pepper
  7. Make ready 1 garlic powder: couple of dashes

It is a great way to use leftover ham from Easter or Thanksgiving. In a large stock pot, cover the ham with water. Use a mandoline slicer to achieve perfectly thin slices of potato that will cook evenly. Cube the potatoes, peeling first if desired.

Instructions to make Ham, Potatoes and Stringbeans-Basic:
  1. Add ham, potatoes, onions, stringbeans and s/p and garlic powder. Simmer till pototoes are fully cooked.
  2. Serve with french bread and enjoy!!
  3. This makes 2 large pots. I love to have leftovers.

Place ham, potatoes, beans, black pepper, and onions into a wide, shallow pot or dutch oven. Add enough water to come within a couple inches of the top of the food. Repeat layering potatoes, ham, and sauce. Place sliced potatoes in slow cooker. In a medium bowl, mix together shredded cheese, onion and ham.

So that’s going to wrap it up for this special food ham, potatoes and stringbeans-basic recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!