Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, fried potato kababs without coating. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Fried Potato Kababs without coating is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Fried Potato Kababs without coating is something that I have loved my entire life.
Crispy potato kababs by following this method. Egg potato kebabs are popular due to their simplicity and finger-licking Potatoes are loved by all; children and adults. With the crips of these potato and egg kebabs Coating the kebabs with beaten egg and breadcrumbs will make them crispy and perfect to eat.
To begin with this recipe, we have to prepare a few components. You can cook fried potato kababs without coating using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Fried Potato Kababs without coating:
- Take 6 Aloo boil
- Take 1 small cup Bhona besan
- Make ready 1 Chopped pyaz
- Make ready 1/2 tsp Garam masala
- Make ready 1 tbsp Podina chopped
- Take 1 tbsp Hara dhanya
- Prepare 1 tbsp Bhona kutta zeera
- Get to taste Salt
- Prepare 1 tbsp Kutta saboot dhanya
- Make ready 3 Hari mirch chopped
- Prepare Oil for frying
You can use coconut oil, canola oil or any other vegetable oil you like. You can add a unique touch by using different cuts like stick (Julienne or matchstick cut), grated, shoestring, wedge. I used this for coating the potatoes with olive oil. This is a fast, easy way to cook sweet potatoes without heating up the kitchen.
Instructions to make Fried Potato Kababs without coating:
- Aloo ko boil karny ke baad ache se mash kar lein.
- Ab sub ingre ko mash kiyay howay aloo me dal ke or 1 tbsp pani dal ke ache se mix kar lein.
- Thori moti kabab Ko shape de lain.
- Kababs ko bilkul smooth shape dein cracks bilkul b na hun
- Ab kababs ko achy garam oil or tory taiz flame par deep fry kar lein
- Golden hojyen tu nikal lain.
- Ketchup ya chutni ke sath serve karain۔
Cooked sweet potato kebabs may have a dried out appearance, however they are moist inside and taste good. Bacon Potatoes Kebabs Skewering Mustard Pork Skewers Party Planning Main Dish Easy Dijon Mustard. Set the burner on low and allow the bacon to slowly release its fat. As it begins to cook, use tongs to flip the strips and fry them on their opposite sides. Potato and spinach kebabs are crunchy and delicious.
So that’s going to wrap it up with this exceptional food fried potato kababs without coating recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
