Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, bourbon chicken. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Bourbon Chicken is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Bourbon Chicken is something that I have loved my entire life.
Editor's Note: Named Bourbon Chicken because it was supposedly created by a Chinese cook who worked in a restaurant on Bourbon Street. Heat oil in a large skillet. I was excited to find a Bourbon Chicken recipe with simple ingredients, as well as good reviews overall.
To begin with this recipe, we have to first prepare a few ingredients. You can cook bourbon chicken using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Bourbon Chicken:
- Get 4 large chicken thighs
- Prepare 3/4 cup bourbon
- Make ready 1/4 cup lite soya sauce
- Prepare 1 tsp ginger paste
- Get 2 tbsp minced garlic
- Get 2 tbsp Chinese black vinegar
- Prepare 1/4 cup Shaoxing rice wine
- Get 1/2 cup brown sugar
- Get 2 tbsp cornstarch
- Prepare 1/3 cup water
- Make ready 2 tbsp vegetable oil
This bourbon chicken is a remake of the food court classic with chicken thighs coated in a sweet and sticky sauce. Bourbon Chicken recipe: A flavorful chicken dish named after Bourbon Street in New Orleans, Louisiana. This was a copycat recipe I found & modified of the Bourbon Chicken sold in most. This Easy Bourbon Chicken is a copycat of the Chinese mall food classic: tender chicken Bourbon Chicken is one of my all-time favorite Asian chicken dinners along with General Tso's Chicken.
Instructions to make Bourbon Chicken:
- Take four thighs remove skin and bone
- Chop the chicken into bite sized pieces
- Heat oil in wok add chicken fry till caramelized
- Add sugar, ginger, soya sauce, wine, and garlic into a bowl mix well add to chicken in wok
- Carefully add bourbon it could flame up cook boiling stirring constantly 7 minutes
- Mix cornstarch and water add to boiling mixture stirring constantly till thickens serve quickly hope you enjoy
Serve the bourbon chicken with steamed or fried rice and enjoy! My easy twist on Bourbon Chicken, the popular Food Court Chicken that is handed out in sample sized bites, packs all the flavor, but none of the booze! Bourbon Chicken is one of our favorite easy Chinese Takeout meals to make at home on busy nights. This Bourbon Chicken Recipe is the best sweet and spicy chicken recipe. This bourbon chicken recipe tastes just like the kind they serve up in my favorite Chinese The flavor of the chicken intensifies as it sits.
So that’s going to wrap this up with this special food bourbon chicken recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
