Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, soya cutlets. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Soya cutlets is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Soya cutlets is something that I’ve loved my entire life. They’re fine and they look fantastic.
These cutlets are healthy ,easy to make and taste very delicious. It is a great appetizer you can Soya Chunk Kola Urundai Recipe-Meal Maker Kola Urundai-Veg Kola Urundai - Kola Urundai in Tamil. i make these soya chunks cutlets quite often. i do not like the soya curry much, so these soya cutlets are very good alternative for protein. first you just need to cook the potatoes and soak the soya. Soya burger recipe with soya cutlets or patties.
To get started with this particular recipe, we have to first prepare a few components. You can have soya cutlets using 17 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Soya cutlets:
- Get 1 cup Soya nuggets -
- Make ready 2 Boiled and mashed potatoes -
- Take 1 Onion (chopped) -
- Make ready 1 tsp Chopped ginger -
- Take 1 tsp Chopped garlic -
- Make ready 2 tsp Chopped green chillies -
- Make ready Garam masala powder - 1/4 th tsp
- Take Dry roasted jeera powder - 1/4 th tsp
- Take 1/2 tsp Red chilly powder -
- Get Amchoor powder - 1/4 th tsp
- Make ready Salt
- Prepare Coriander leaves (chopped) - handful
- Make ready Refined oil
- Make ready Outer coating :
- Prepare Maida/cornflour
- Prepare Water
- Take Bread crumbs
So here is a snack which can be made na kept frozen for up to a week. Soya Chunks Cutlets Recipe, an easy cutlet recipe using soya chunks or meal maker. Confession time: this soya chunks cutlet recipe is almost entirely flicked from my sister. Soya cutlets are healthy, nutritious and tasty appetizers or snack bites seasoned with herbs and These pan fried Soya cutlets/ meal maker cutlets are made with Soya granules and are quite easy.
Steps to make Soya cutlets:
- Soak the soya nuggets in boiling water, until they soak the water and fluff up.
- Drain them and squeeze the extra water out. Wash them with some regular water and repeat the squeezing part.
- Now coarsely grind them in a mixer grinder and keep aside. Heat a wok with some oil. Add chopped garlic, ginger and green chillies.
- Once they start smelling, add the ground soya nuggets. Stir well and add the powdered masalas, salt.
- Cook for few minutes and then add the mashed potato. Mix well and finally add the coriander leaves. Give a stir and keep it aside to cool.
- Once the mixture is cold enough, shape them into cutlets of desired shape. Make a thin batter with Cornflour and water.
- Dip the cutlets in it and coat them with bread crumbs. Chill them in the fridge for 30 minutes and deep fry them in hot oil, serve.
Soya cutlet is an innovative tikki or cutlet recipe with soya nuggets or granules as fillings. Share your soybean recipe, cutlet recipe, tikki recipe online. Soya cutlet is a mixed veggie patty made with fine soya granules, deep fried to golden. Soya chunks / regular meal maker also works, choose whichever is available. Soya Chunks cutlet recipe is an tasty protein rich snack.
So that is going to wrap this up with this special food soya cutlets recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
