Ramen noodles with a twist
Ramen noodles with a twist

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, ramen noodles with a twist. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Ahh how KDramas influenced our meals these past few months, agree? We usually buy Shin or Jin ramen and enjoy it while watching our favorite KDrama series. Fresh ramen noodles are a must for this dish.

Ramen noodles with a twist is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Ramen noodles with a twist is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook ramen noodles with a twist using 4 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Ramen noodles with a twist:
  1. Make ready 2 packets ramen noodles
  2. Make ready 2 eggs
  3. Get 2 mushrooms
  4. Take Green onions

Sriracha ramen noodles soup is a new refreshing twist to your regular spicy noodle soup. Keep it plain or add your favorite vegetables and protein to I love ramen and sriracha just takes it to a whole new level! I was recently diagnosed with a gluten allergy, so unfortunately, I can no longer eat ramen. Ramen is a Japanese noodle soup.

Steps to make Ramen noodles with a twist:
  1. Get all your ingredients ready
  2. Place the noodles in a pot with hot water and the seasoning, next bring to a boil till the noodles are cooked, when the noodles are cooked drain the water and set aside
  3. Chop up your mushrooms and sauté on a pan till they get a golden color
  4. On the same pan as the mushrooms, fry your eggs
  5. Next place everything into a bowl with some green onions and enjoy !

It was originally called shina soba, literally "Chinese soba" because of its origins in China. However, historians aren't sure when the jump to Japan happened. Ramen is typically made up of hand-pulled wheat noodles in chicken or pork stock, topped with scallions. I stumbles across this recipe and had to try it, just because it was so outrageous! To my surprise it was a nice crunchy twist on regular Ramen Noodles.

So that’s going to wrap it up for this exceptional food ramen noodles with a twist recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!