Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, mediterranean salmon with lemon & dill 🍋 🌿. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Mediterranean Salmon With Lemon & Dill 🍋 🌿 is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Mediterranean Salmon With Lemon & Dill 🍋 🌿 is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook mediterranean salmon with lemon & dill 🍋 🌿 using 4 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Mediterranean Salmon With Lemon & Dill 🍋 🌿:
- Prepare 2 salmon fillets
- Take Zest and juice of 1 lemon
- Prepare 1 tbsp chopped fresh dill
- Take 2 tbsp extra virgin olive oil
Steps to make Mediterranean Salmon With Lemon & Dill 🍋 🌿:
- Mix together the oil, lemon zest and juice and olive oil. Place your salmon fillets skin side up in the marinade and work some of the oil into the sides of the fish. Leave in the fridge for 2 hours.
- Put the salmon fillets into a large square of tin foil and close it up to form a loose but tightly sealed parcel. Bake at 175 C for 15 minutes. Check the fish is cooked and serve!
So that’s going to wrap this up for this special food mediterranean salmon with lemon & dill 🍋 🌿 recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
