Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, hot cinnamon cake. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Hot Cinnamon Cake is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Hot Cinnamon Cake is something that I’ve loved my entire life.
Enjoy Cinnamon In Your Meals Or Beverages For A Delicious Warm, Sweet Flavor. These are the best pancakes that we've ever tried. It was originally just a pancake recipe passed down from my mother which we have enjoyed for a number of years.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have hot cinnamon cake using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Hot Cinnamon Cake:
- Get 1/4 cup butter
- Make ready 1 cup sugar
- Prepare 2 eggs
- Prepare 1 cup sour cream
- Take 1 tsp baking soda
- Prepare 1 tsp vanilla
- Make ready 1 tsp baking powder
- Prepare 1 1/2 cups flour
- Make ready Pinch salt
- Prepare 1/4 cup sugar
- Make ready 1 tsp cinnamon
- Take 2 Tbsp chopped nuts (any kind - I use pecans or walnuts)
Learn how to make Cinnamon Glaze. Cinnamon tea cake is the first cake I ever learned to make. The best way to describe this cake is that it tastes just like the Hot Tamales Candy you use to eat when you were a kid. It's similar to a red velvet cake that's rich and bold in flavor with cocoa powder and a touch of cinnamon in the cake.
Steps to make Hot Cinnamon Cake:
- Preheat oven to 350 degrees. Line an 8 x 8 inch cake pan with parchment paper.
- Cream butter and add 1 cup of sugar gradually. Add eggs one by one, beating after each addition.
- Mix the sour cream with the baking soda and vanilla and add to the creamed ingredients.
- Sift together the flour, baking powder and salt. Gradually add to the creamed ingredients.
- Turn half of the batter into the prepared pan. Mix together 1/4 cup sugar, cinnamon and chopped nuts. Sprinkle half of the nut mixture over the batter. Top with the rest of the batter and sprinkle the other half of the nut mixture on top.
- Bake for 25 to 30 minutes or until toothpick comes out clean. It takes 28 minutes in my oven.
- Serve hot, warm or cooled. Enjoy!
The surprise ingredient in this Red Hot Red Velvet is a pinch of cayenne pepper. Taste-test the frosting mixture to make sure the cinnamon flavor is strong enough – if not, add a little more. Fold the Red Hot candies into the frosting. Sprinkle with Valentine's sprinkles, and if you'd like, the Cinnamon Lips. Hot Cinnamon Cake This coffee cake is a family favourite.
So that’s going to wrap this up with this exceptional food hot cinnamon cake recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
