Fried Rice with Purple broccoli and Eggs  🥦🥚
Fried Rice with Purple broccoli and Eggs  🥦🥚

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, fried rice with purple broccoli and eggs  🥦🥚. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Fried Rice with Purple broccoli and Eggs  🥦🥚 is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Fried Rice with Purple broccoli and Eggs  🥦🥚 is something that I have loved my whole life. They’re fine and they look fantastic.

Stir-frying rice is a great way to turn leftover rice into a quick and easy meal. It's important that the rice is cold so it won't become sticky while cooking; the oil coats the chilled grains and prevents clumping. Leftover rice and steamed broccoli from last night's dinner made for a easy lunch today.

To get started with this particular recipe, we must first prepare a few components. You can cook fried rice with purple broccoli and eggs  🥦🥚 using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Fried Rice with Purple broccoli and Eggs  🥦🥚:
  1. Get 200 g (purple) broccoli, chopped (I use leaf, stem, and florets)
  2. Prepare 100 g spring onion (It could be less or more)
  3. Make ready Meat of your choice (I used leftover char siu sitting in the fridge)
  4. Take 20 g ginger, diced
  5. Take 2 garlic cloves, diced
  6. Get 100 g leafy greens (It could be less or more)
  7. Prepare 3 eggs
  8. Prepare 3 table spoon sesami/sunflower oil
  9. Prepare ★1 table spoon Chinese/Japanese chicken stock powder (you can use vegetable ones too)
  10. Prepare ★2 table spoon soy sauce
  11. Prepare ★2 table spoon sake
  12. Take ★1 table spoon oyster sauce (Optional - you can remove this)
  13. Get 300 g cooked rice
  14. Prepare Coriander for topping (Optional)

After making this fluffy quinoa fried rice for lunch and then again for dinner, I'm certain its positively perfect. If you're adding egg, crack one over the side of the skillet while it's still hot and fry it up into your yummy quinoa fried rice. Egg-fried rice tastes great on its own or as part of a Chinese feast. Heat oil in a wok or frying pan over a high heat.

Instructions to make Fried Rice with Purple broccoli and Eggs  🥦🥚:
  1. Chop all the vegetables
  2. Heat the oil in a non-stick (wok) pan and stir-fry the ginger, garlic and spring onion for a few minutes.
  3. Add the vegetables and stir-fry for 3 minutes or more.
  4. Add cooked rice, sauce (★) to the pan and stir-fry for 2 minutes or until throughly heated
  5. Add egg mixture; stir-fry 30 seconds or until soft-scrambled, stirring constantly.
  6. Serve with coriander (or fresh spring onions)

Add garlic purée and stir briefly. Here's what you need: large eggs, bacon, medium onion, vegetable oil, rice, salt, black pepper, sugar, soy sauce, green onion. Heat oil in either a wok or nonstick frying pan over medium heat and add beaten eggs. Gently scramble the eggs; when they are almost done, remove from wok and set aside. This recipe for egg fried rice with cucumber is a great way to use leftover rice, creating a quick and easy, Asian-inspired lunch or dinner.

So that’s going to wrap it up with this exceptional food fried rice with purple broccoli and eggs  🥦🥚 recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!