Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, kimchi fried rice. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Kimchi Fried Rice is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Kimchi Fried Rice is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have kimchi fried rice using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Kimchi Fried Rice:
- Take Kimchi
- Take 2 eggs
- Get Cooked rice
- Make ready Spring onion
- Take Oil
Instructions to make Kimchi Fried Rice:
- Prepare all the ingredients.
- Put some oil (bit more oil than normal) in the pan and once the oil is hot put the egg in and stir to mix egg.
- When the egg is half cooked put the cooked rice in (best to use cooked rice that has been sitting over night so it has dried out). Mix them together in the hot pan then add some kimchi and keep stir frying.
- Keep stir frying until the rice ‘pops’ meaning all the moisture is out and it is ready. Last step is to add finely chopped spring onion.
- Here we go! Simple and yummy kimchi fried rice is ready to serve!
So that’s going to wrap this up for this special food kimchi fried rice recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
