Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, buttery corn bread. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Buttery Corn Bread is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Buttery Corn Bread is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have buttery corn bread using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Buttery Corn Bread:
- Make ready 2/3 cup Butter, softened
- Prepare 1 cup Sugar
- Take 3 Eggs
- Prepare 1 2/3 cup Milk
- Make ready 2 1/3 cup Flour
- Get 1 cup Corn meal
- Make ready 4 1/2 tsp Baking Powder
- Prepare 1 tsp Salt
Instructions to make Buttery Corn Bread:
- Cream butter and sugar.
- Combine flour, corn meal, baking powder, salt, eggs, and milk.
- Combine mixtures and pour into a 9×13 pan [sprayed with oil] and bake 22 to 27 mins. Should be golden brown.
- Sorry, I left out that it bakes at 400 degrees.
So that’s going to wrap this up with this special food buttery corn bread recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
