Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, banana bread. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Banana bread is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Banana bread is something which I’ve loved my entire life.
Stir banana mixture into flour mixture; stir just to moisten. Pour batter into prepared loaf pan. Cream the sugar and butter in a large mixing bowl until light and fluffy.
To begin with this recipe, we have to first prepare a few ingredients. You can have banana bread using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Banana bread:
- Make ready 3 ripe banana's
- Prepare 1/2 cup honey
- Get 1/2 tsp cinnamon
- Make ready 1 cup wholemeal self raising flour
- Prepare 1/2 cup flax meal
- Take 1/2 cup almond meal
- Take 1/2 cup soft organic butter or rice bran oil
- Take 3/4 cup chopped walnuts
- Make ready 1 tbsp sunflower seeds
- Prepare 2 eggs
In a large bowl, stir together flour, sugar, baking soda and salt. In another bowl, combine the eggs, bananas, oil, buttermilk and vanilla; add to flour mixture, stirring just until combined. In large bowl, beat sugar and butter with spoon until light and fluffy. Banana bread is a "quick" bread made of very ripe bananas, sugar, butter, eggs, flour, vanilla, and a leavener.
Steps to make Banana bread:
- In a stand mixer, whisk eggs and oil and add cinnamon and honey.whisk until creamy.
- Add mashed banana's mix well.
- Add flour, almond and flax meal. Combine gently
- Add walnuts and seeds, fold gently
- Bake for about 45-50 mins in preheated oven at 170 C
Since it is a quick bread, it uses baking soda rather than a yeast to help the bread rise as it cooks. Once the batter is mixed together, it is ready to bake immediately. There are several possible explanations behind this. You may have added too much or too little baking soda, or maybe your baking soda has already gone bad. Baking is an exact science, so little mishaps like this could be detrimental to your bread!
So that’s going to wrap this up for this exceptional food banana bread recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
