Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, easy cheesy chicken enchilada. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Divide the chicken mixture among the tortillas. Pour the remaining picante sauce mixture over the filled tortillas. Top with the tomato and onion.
Easy Cheesy Chicken Enchilada is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Easy Cheesy Chicken Enchilada is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have easy cheesy chicken enchilada using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Easy Cheesy Chicken Enchilada:
- Take 2 can enchilada sauce
- Prepare 1 packages corn tortilla
- Make ready 3 chicken breasts
- Get 1 cup sour cream
- Make ready 1 packages cheddar jack cheese
- Make ready 1 can cheese sauce
Shredded Chicken Enchiladas are cheesy, creamy and delicious, and the enchilada sauce is to die for! A perfect dish to feed a crowd on a busy weeknight! Enjoy these shredded chicken enchiladas as a fresh take on a classic with a creamy filling, upgraded enchilada sauce, and, naturally, lots and lots of cheese. All of these only begin to describe these Enchiladas made with the help of Progresso Soup.
Instructions to make Easy Cheesy Chicken Enchilada:
- Boil chicken breasts, shred with a fork once cooked through and use 1/3 of a pack of enchilada sauce to season chicken once shredded
- Mix cheese, sour cream, and cheese sauce and apply evenly to the middle of 6-8 corn tortillas (Leave some cheese sauce to pour on top of enchiladas) Add shredded chicken. Roll tortillas and place in lightly greased pan.
- Pour remaining enchilada sauce over the top, add the remaining cheese
- Bake on 350 for 25 minutes, broil 5 minutes at the end.
One word comes the closest, delicious. I've not made a meal this easy in quite awhile and I was excited with the results when I was finished with these Cheesy Chicken Enchiladas. This quick weeknight meal gets it's start by adding Progresso Chicken Cheese Enchilada Flavor Soup. Tender tortillas are rolled around zesty rice and shredded chicken and topped with a homemade enchilada sauce and Monterey Jack cheese. The super tasty easy cheesy chicken Enchiladas recipe.
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