Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, hutch’s black-eyed peas. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Hutch’s Black-Eyed peas is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Hutch’s Black-Eyed peas is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook hutch’s black-eyed peas using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Hutch’s Black-Eyed peas:
- Make ready 1 lb. black-eyed peas (already soaked)
- Prepare 1 cup diced ham
- Make ready 1/2 cup jalapeño slices
- Take 1/2 cup diced onion
- Prepare 1/2 cup diced celery
- Take Salt, pepper & spices
Instructions to make Hutch’s Black-Eyed peas:
- Sauté onion & celery until caramelized.
- Incorporate ingredients & 5 cups water. Simmer for 2 hours. Enjoy.
So that’s going to wrap this up for this special food hutch’s black-eyed peas recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
