Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, cocoa brownies. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Cocoa Brownies is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Cocoa Brownies is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook cocoa brownies using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Cocoa Brownies:
- Get Butter, melted
- Make ready Caster sugar
- Make ready numbers Egg, beaten
- Prepare Plain flour
- Take Cocoa powder
- Get Baking powder
- Take Vanilla essence
- Take Walnuts, chopped (lightly roasted)
Instructions to make Cocoa Brownies:
- Preheat oven at 180° C for 15 minutes. Line base and sides of an 8 inch square pan with baking paper.
- Melt butter in a sauce pan and let it come to room temperature.
- Beat melted butter, sugar, eggs and vanilla essence until smooth.
- In a bowl, sift together the flour, cocoa powder and baking powder. Fold this flour mixture into the batter. Finally, fold in walnuts and spread the mixture into the prepared pan.
- Bake for 20 minutes or until a toothpick inserted in the centre come out clean. (do not over bake)
- Let it cool completely in pan. Cut into squares.
- NOTE - i used hershey's natural unsweetened cocoa in this recipe.
- Recipe source - www.hersheys.com
So that is going to wrap this up with this exceptional food cocoa brownies recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
