Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, vegan and gf baked peanut butter chocolate chip pancakes. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
The most delicious vegan peanut butter chocolate chip pancakes. It's not hard to find gluten-free vegan pancakes around, however, they usually require I'm very new to GF cooking, so haven't had much experience. I saw the note that you can sub cornstarch, but could I also sub arrowroot, or would.
Vegan and GF Baked Peanut butter chocolate chip pancakes is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Vegan and GF Baked Peanut butter chocolate chip pancakes is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook vegan and gf baked peanut butter chocolate chip pancakes using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Vegan and GF Baked Peanut butter chocolate chip pancakes:
- Take 1 Scoop Wholesome Chow's Organic Gluten-Free High-Protein Pancake and Baking Mix
- Get 1 Tsp Apple Cider Vinegar
- Get 1/3 Cup Chocolate Chips or Chocolate Chunks
- Make ready 1/4 Cup Peanut Butter
- Prepare 2/3 Cup Non-Dairy Milk
Next, heat the pan or griddle and [vegan] butter it. Whether you're cooking your pancakes on a cast iron skillet, nonstick If you make these vegan chocolate chip pancakes, leave a comment below. This easy recipe for Banana, Peanut Butter & Chocolate Chip Protein Pancakes is a healthy and delicious breakfast that is gluten-free and full of protein! If you are for some reason not into either peanut butter, banana, or chocolate chips, I have a giveaway where you can win an e-cookbook.
Instructions to make Vegan and GF Baked Peanut butter chocolate chip pancakes:
- Mix pancake mix, milk, and apple cider vinegar in medium size mixing bowl.
- Add chocolate chips and mix. If you have a bar of chocolate, chop into small chunks on a cutting board, then mix.
- After mixing chocolate, add peanut butter and mix thoroughly.
- Pour into a greased pie pan, then put in oven at 400 degrees for 10 minutes.
- After you take it out of the oven, put the pancake on a plate. If desired add topings.
- Enjoy!
Since it's February, Valentine's Day is just around the corner. These Vegan Chocolate Chip Pancakes are light and fluffy and studded with mini chocolate Maple syrup and vegan butter. A little note: Maybe you're not a fan of Valentine's. They are Chocolate Pancakes topped with peanut butter sauce and shaved chocolate. And seriously, what would be a better start into the day, than these super fluffy Vegan Chocolate Peanut Butter Pancakes?
So that’s going to wrap it up with this exceptional food vegan and gf baked peanut butter chocolate chip pancakes recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
