Hazelnut Parsley Pesto Spaghetti
Hazelnut Parsley Pesto Spaghetti

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, hazelnut parsley pesto spaghetti. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Hazelnut Parsley Pesto Spaghetti is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Hazelnut Parsley Pesto Spaghetti is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook hazelnut parsley pesto spaghetti using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Hazelnut Parsley Pesto Spaghetti:
  1. Prepare 2 Garlic cloves
  2. Take 1/2 cup Hazelnuts
  3. Prepare 3/4 cup Parmigiana - Reggiano cheese
  4. Get 3 Bunch Parsley
  5. Prepare 1 cup Basil
  6. Make ready As needed Salt
  7. Prepare As needed Pepper
  8. Take 2/3 cup Extra-Virgin Olive oil
  9. Make ready 1 Pound Spaghetti pasta
Instructions to make Hazelnut Parsley Pesto Spaghetti:
  1. Roast the hazelnut until it turns golden colour. You can do this on oven or kadai as your wish. Transfer the hazelnut to as kitchen towel and rub the skin off.
  2. In a food processor with the motor running, add in garlic, 1/2 cup of nuts, cheese, salt and pepper. Now add parsley and basil, chop it finely. Once finely chopped add the oil while running. Grind it together.
  3. In a large pot of boiling water cook the spaghetti until done. Reserve 3/4 cup of pasta water and then drain the pasta in running cold water.
  4. Toss the pasta with pesto and little water. Add or less water as for your looser consistency level.
  5. Season with salt and pepper. Then serve it. If you want you can garnish with remaining hazelnut and parsley. Serve hot and enjoy it.

So that is going to wrap this up with this exceptional food hazelnut parsley pesto spaghetti recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!