Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, king ranch chicken. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
King Ranch Chicken is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. King Ranch Chicken is something that I have loved my whole life.
King Ranch Chicken Casserole King Ranch Chicken Casserole. The familiar combination of pulled chicken, spicy green chiles, corn tortillas, and creamy canned soup takes us back to a dining table, surrounded by our loved ones. While the King Ranch Chicken recipe has roots in the Lone Star State, it's beloved by savvy home cooks around the South and beyond.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook king ranch chicken using 12 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make King Ranch Chicken:
- Get 1 onion , diced
- Prepare 3 jalapenos , halved and sliced
- Make ready 3 tbsps oil
- Prepare to taste salt pepper and
- Make ready 4 cloves garlic , minced
- Prepare 2 cups chicken cooked , shredded
- Get 10 oz tomatoes chiles diced and green cans
- Take 16 oz sour cream
- Make ready 1 cup chicken vegetable broth or
- Prepare to taste hot sauce
- Prepare 12 6 - inchs corn tortillas
- Take 2 cups pepper jack cheese , grated
The name "King Ranch Chicken" allegedly hails from King Ranch, which is a large ranch in Texas. The recipe and the ranch don't seem to have any actual connection to each other (at least not one that I can find), but I feel like if I showed up at King Ranch with a big pan of it, they might let me in the front door. King Ranch Chicken Casserole is one of our favorite one-dish suppers, and once you make this easy recipe, you'll understand why. Hailing from an era when casseroles were king, this Tex-Mex dish still reigns supreme at everything from family dinners to church suppers to neighborhood potlucks.
Instructions to make King Ranch Chicken:
- Sauté onion and jalapenos in oil until they begin to soften, seasoning with salt and pepper. Add garlic and sauté until fragrant, then stir in the chicken and canned tomatoes and chiles. Add the sour cream, broth, and hot sauce. Cook, stirring constantly, until the sour cream and broth are combined and coat all the other ingredients in a cohesive sauce.
- Layer tortillas, chicken mixture, and cheese in a greased 9x13” baking dish. Repeat layers until chicken mixture is used up, and top with a layer of tortillas and cheese. Bake in a preheated 325º oven for 40 minutes.
Though not an invention of the historic King Ranch in Texas—it's more likely the creation of a ladies. This ranch chicken casserole is super comforting and has become a family favorite for busy weeknights! I've been making this for years - it's a family favorite and is classified as Tex-Mex. There are many variations of the original recipe - I've also tried to include some of those variations or options in my recipe. Although, I, personally, believe the original is the best.
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