Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, homemade pizza. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Homemade Pizza is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Homemade Pizza is something that I’ve loved my entire life. They’re nice and they look wonderful.
Homemade Pizza from Delish.com is better than pizza delivery will ever be. Nothing beats a fresh-out-of-the-oven pizza, and once you see how easy it is to make for yourself, you'll never order. I've been making homemade pizza for many years now and as many of you know it's pretty hard to get a great homemade pizza with similar results as the ones baked in a wood fire oven.
To get started with this particular recipe, we have to first prepare a few components. You can cook homemade pizza using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Homemade Pizza:
- Prepare Dough
- Take 3-4 cups flour
- Prepare 2 1/4 tsp yeast
- Prepare 1 Cup warm water
- Make ready 1 tsp salt
- Make ready 1 Tbs olive oil
- Make ready 1 Tbs sugar
- Prepare Toppings
- Make ready Cheese
- Take Tomato sauce
- Make ready Vegetables of your choice
- Prepare Herbs
Pizzas include crust, sauce and cheese options. Romaine, homemade croutons and shaved parmesan with a caesar dressing. Pizza - who can name someone that does not enjoy pizza? There's nothing better than biting into that first slice of fresh, hot, homemade pizza.
Instructions to make Homemade Pizza:
- Mix together warm water, sugar and yeast in a large bowl. Make sure the water is lukewarm and not too hot… you need to activate the yeast. After mixing, set aside for 10 minutes to proof. The mixture will become very frothy after 10 minutes.
- Slowly combine around 3 cups of flour, the salt and olive oil to the mixture. Start mixing and knead with your hands. If the mixture is too sticky, and sticking to your hands, add more flour. Knead by folding over and pressing the dough. Knead for about 5 minutes and form the dough into a large ball.
- Oil the bowl, and place the dough ball into the bowl. Cover with cling film and let sit in a warm area for around an hour. The dough should double in size!
- Once doubled, preheat the oven to 450 C.
- Oil a pan lightly and spread the dough on the pan to fill out the pan. Don’t pull the dough when doing this, but push tap slightly outwards to fill the dough on the whole pan.
- Now the fun part… add your toppings! I usually add the tomato sauce, followed by cheese and whatever veggies (or meat if you like) I have on hand. I used aubergine, artichokes, peppers, onions and mushrooms last time.
- Put in the oven for about 15 minutes. PLEASE watch your pizzas in the oven, they always differ with cooking times. You want the crust to brown and the cheese to melt. Make sure you take a look underneath the pizza to ensure the bottom is slightly browned and cook.
- Cut and enjoy!
My search for the best homemade margherita pizza (made in a standard oven with everyday ingredients) is over! You'll want to make this homemade pizza recipe over and over again. Pretzel Crust Pizza "…. all the rage! Making your homemade pizza is like an art that you have to do over and over again in order to master it, even after the mastery you might still need some tweakings here and there just to suit your needs. You can make homemade pizza easily and economically.
So that is going to wrap it up with this special food homemade pizza recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
