Authentic Thai Fried Rice
Authentic Thai Fried Rice

Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, authentic thai fried rice. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Soy Sauce + Oyster Sauce is more akin to Thai home cooking. Thai fried rice is a very typical street food dish in Thailand and you'll find it at any restaurant you go to. It's quite easy to make, and it's usually pretty tasty as well.

Authentic Thai Fried Rice is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Authentic Thai Fried Rice is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have authentic thai fried rice using 18 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Authentic Thai Fried Rice:
  1. Take 12 Thai chiles, sliced (for the Prik Nam Pla)
  2. Prepare 4 tbsp Thai fish sauce (for the Prik Nam Pla)
  3. Prepare 4 tbsp lime juice (for the Prik Nam Pla)
  4. Take 1 garlic clove, minced (for the Prik Nam Pla)
  5. Get 1 shallot, chopped (for the Prik Nam Pla)
  6. Take 4 tbsp canola or vegetable oil
  7. Make ready 8 ounces chicken cut in 1/2-inch cubes
  8. Make ready 4 cups cooked rice, preferably Thai jasmine rice that has been prepared 24 hours in advance
  9. Take 4 eggs, beaten and seasoned with salt and pepper
  10. Make ready 2 tbsp oyster sauce
  11. Take 8 garlic cloves, minced
  12. Take 1 bunch scallions, both white and green parts, chopped
  13. Prepare 1 white onion, chopped
  14. Make ready 1 tomato, chopped
  15. Take 1 fresh lime
  16. Make ready 5 Kaffire lime leaves
  17. Prepare 1/2 cup chopped cilantro
  18. Take Pinch sugar (if needed)

I always ordered the fried rice because it's just amazing! I was on a mission to make this myself. Thai-style sweet and spicy pineapple fried rice with scrambled eggs and cashews. This is a healthy and quick weeknight dinner!

Steps to make Authentic Thai Fried Rice:
  1. Combine all ingredients of the prik nam pla into a bowl and set aside
  2. Heat a large wok or large, heavy nonstick skillet over medium-high heat until a drop of water evaporates upon contact.
  3. Add the oil and swirl, then add the onion and chicken. Stir-fry until lightly colored, about two minutes.
  4. Add the garlic and stir-fry until golden, about 30 seconds.
  5. Pour in the beaten egg. Stir-fry until scrambled, then add the rice.
  6. Cook the rice — scooping it up and pressing it into the pan, then scooping it up again — for about two minutes.
  7. Add the prik nam pla (all for max spiciness, less for less spicy), oyster sauce, basil, tomato and scallions. Stir together for about a half-minute.
  8. Serve, garnishing each plate with cilantro and a squirt of lime.

Thai people prefer white rice, but we grow a lot of different varieties of rice for export to other places. This brown rice is quite delicious and adds a chewy texture and nutty flavor to my fried rice. This vegetarian pineapple fried rice recipe is classic Thai food. Make this easy fried rice at home—it's as good or better than take-out fried rice! This classic Thai pineapple fried rice is truly mouthwatering.

So that’s going to wrap this up for this special food authentic thai fried rice recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!