Chicken Taquitos
Chicken Taquitos

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, chicken taquitos. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Order your usual or discover new dishes from Taquitos. Choose something you fancy and start relaxing. Corn tortillas are tightly rolled around a cheesy chicken mixture and baked until crisp.

Chicken Taquitos is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Chicken Taquitos is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have chicken taquitos using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Taquitos:
  1. Prepare 1 can chicken chunks
  2. Prepare 1/2 packet taco seasoning
  3. Get 2 tablespoons cream cheese
  4. Get 5-6 medium tortillas
  5. Take Cheese
  6. Get Onion (optional)
  7. Get Peppers (optional)
  8. Make ready Salsa (optional)
  9. Prepare Sea salt
  10. Take Rice side

Thinner corn tortillas will work the best. If you can't find the smoked cheese blend in your area, try using regular smoked Cheddar or Monterey Jack cheese. To make chicken taquitos, you'll need some cooked shredded chicken. You can use any leftover chicken you have in the fridge, use a store-bought rotisserie chicken, or you can make your own shredded chicken at home.

Instructions to make Chicken Taquitos:
  1. Put canned chicken in a pan, when heated add water and taco seasoning (usually about a half of a packet will cover it, but season to your own desires)
  2. Once water has boiled out, add cream cheese and mix on heat until melted.
  3. Put chicken mix, shredded cheese, diced peppers and onions on tortilla and roll up and place in pan. Sprinkle with sea salt.
  4. Bake on 375 for 12-15 minutes or until torillas are golden brown on the edges.
  5. Serve with a rice side. I like rice pilaf.

Taste and feel free to adjust seasonings to your liking. Chicken taquitos are an easy yet unexpected appetizer that's perfect to feed a crowd - I've included instructions for both baking and frying these crispy bites of goodness! I have to admit, for the longest time I thought of chicken taquitos only as a food you buy in the freezer section of the grocery store for a quick snack. In a large bowl, combine chicken, cream cheese, chipotle and sauce, cumin, and chili powder. Place tortillas on a microwave safe plate and cover with a damp paper towel.

So that is going to wrap this up for this special food chicken taquitos recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!