Chicken Noodle Soup, (Quickie)
Chicken Noodle Soup, (Quickie)

Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, chicken noodle soup, (quickie). One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chicken Noodle Soup, (Quickie) is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Chicken Noodle Soup, (Quickie) is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have chicken noodle soup, (quickie) using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chicken Noodle Soup, (Quickie):
  1. Take 4 -(48oz) Boxes Swanson's Chicken Broth
  2. Get 2 -Tbl Minced Garlic
  3. Get 1 Coarsely Chopped Small Onion
  4. Prepare 1 -cup Sliced Celery
  5. Make ready 1 -half Chicken Breast, Cut into Bite Sized Chunks
  6. Prepare 1/4 -lb Baby Kale
  7. Get 1/4 -lb Baby Spinach
  8. Get 1 -Pkge Frozen Mixed Vegetables, thaw to room temperature
  9. Take 1/2 -lb of Wide Egg Noodles
  10. Make ready Salt and Black Pepper
Steps to make Chicken Noodle Soup, (Quickie):
  1. In a Large Pot, add all of the Broth, bring to boil
  2. Add Garlic, Onions, and Celery and Black Pepper, cook for approximately 10 minutes.
  3. Add Chicken, cook for 10 minutes
  4. Add Frozen Vegetables
  5. Taste Broth, Add Salt if needed
  6. Add Noddles, cook for 10-minutes
  7. Turn off Heat, Add Kale and Spinach, stir and cover for approximately 15minutes, then serve…much better 2nd day!

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