Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, adobo squid. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Adobo Squid is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Adobo Squid is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have adobo squid using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Adobo Squid:
- Get 1/2 kg Squid (sliced, innards removed)
- Take 1 pc Onion (sliced)
- Take 2 cloves Garlic (chopped)
- Get 1 thumb Ginger (stalk slice)
- Make ready 5 tbsp Soy Sauce (Toyo)
- Make ready 1 tbsp Vinegar
- Take 1 tbsp Brown Sugar
- Prepare Post-cook:
- Take Spring Onion (Med Stalks)
- Prepare Chilli
Steps to make Adobo Squid:
- Apply cooking oil, just enough to cover cooking pan
- Saute garlic, then Onion, then Ginger
- Include Squid, then mix
- Just as water rise, apply Soy Sauce, then mix
- Apply vinegar, then Brown Sugar. Mix
- Cover cooking pan. Wait till water evaps and cooking becomes saucy (about 10 mins)
- Apply Spring Onion & Chilli. Mix.
So that’s going to wrap it up with this special food adobo squid recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
