Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chocolate avocado mousse cake [no-bake]. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

And if it's avocado cake, can you taste the avocado? By whipping avocado with melted chocolate, cocoa powder, vanilla, and salt you get an ultra-creamy, thick chocolate pudding of sorts. Place all ingredients in a blender; cover and process until smooth.

Chocolate Avocado Mousse Cake [No-Bake] is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Chocolate Avocado Mousse Cake [No-Bake] is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have chocolate avocado mousse cake [no-bake] using 14 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Avocado Mousse Cake [No-Bake]:

1. Take 🥑 Crust base
2. Make ready 60 g digestive biscuit
3. Make ready 40 g (3 tbsp) butter, melted
4. Take 🥑 Avocado mousse
5. Take 9 g (1 tbsp) gelatin powder
6. Make ready 45 ml (3 tbsp) cool water
7. Get 150 g (2 qty) ripe avocados, pitted
8. Make ready 15 ml (1 tbsp) lemon juice
9. Get 120 g (8 tbsp) whole milk, divided into half
10. Take 120 g (8 tbsp) whipping cream, divided into half
11. Get 54 g (1/4 cup) granulated white sugar
12. Make ready 🥑 Chocolate ganache
13. Make ready 50 g dark chocolate, chopped
14. Prepare 50 g (3 tbsp+1 tsp) whipping cream, heated until hot

This is a no bake avocado chocolate mousse cake - cake de chocolate - super healthy dessert recipe and tastes devine, it's. This sinfully healthy Avocado Chocolate Mousse is rich and so silky smooth… and Vegan Avocado Chocolate Mousse. When I was asked to help raise awareness and get the. Avocado and chocolate are the perfect matches as a dessert.

Instructions to make Chocolate Avocado Mousse Cake [No-Bake]:

1. Https://youtu.be/hsByUh8SRKw
2. Crust base: crush the biscuit with a food processor or simply put them in a ziploc bag and crush with a rolling pin.
3. Transfer the crumbs into a small bowl and pour melted butter in. Stir until well combined.
4. Transfer into a cake ring or spring-foam pan. Spread evenly and press them firm onto the bottom. Store in the fridge.
5. Avocado mousse: bloom the gelatin powder by sprinkling it on top of the cool water. Let it sit for at least 5 minutes before using.
6. Scoop avocado flesh into a food processor or blender. Add lemon juice and 4 tablespoons (60 g) of milk. Blend until smooth. Set aside.
7. In a pot, heat 4 tablespoons (60 g) of milk and 4 tablespoons (60 g) of cream. Cook until it reaches 80°C (176°F) or hot to the touch but not boiling. Remove from heat. Stir in the bloomed gelatin until it is fully dissolved.
8. Stir in the avocado mixture then set aside.
9. In a large bowl, whip the rest of the whipping cream along with sugar until thickened.
10. Fold and mix the whipped cream into avocado mixture. Then pour mixture onto the prepared crust base. Smooth the top with an offset spatula if needed. Cover and store in the fridge overnight or for at least 6 hours.
11. (The next day) Chocolate ganache: Pour heated cream over the chocolate. Let it sit and melt for 3 minutes. Then stir slowly until mixture is silky and smooth.
12. Pour chocolate ganache over the mousse cake. Spread it evenly by tilting the cake.
13. To unmold the cake, firstly heat the sides of pan with a hair dryer. We can also wrap it with a hot towel. This will help to release the cake from its mold. Slice and best served while it is cold.

Inspired by chocolate avocado smoothie in Indonesia, I created this avocado mousse cake recipe. The subtle, creamy avocado taste with. No Bake & No Gelatin Chocolate Mousse Cake Recipe No Bake Mousse Cake Recipe Must Try It #moussecake, #nobakemoussecakerecipe, #moussecakerecipewithgelatin, #chocolatemoussecakerecipe, #. Place in freezer while you prepare the chocolate mousse. For the Mousse: In a food processor, add all the mousse ingredients except for the bittersweet chocolate.

So that’s going to wrap it up with this special food chocolate avocado mousse cake [no-bake] recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!