Banana & Maple Syrup Multigrain Flat Bread,πŸ’š
Banana & Maple Syrup Multigrain Flat Bread,πŸ’š

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, banana & maple syrup multigrain flat bread,πŸ’š. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Banana & Maple Syrup Multigrain Flat Bread,πŸ’š is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Banana & Maple Syrup Multigrain Flat Bread,πŸ’š is something which I have loved my entire life.

A banana is an elongated, edible fruit - botanically a berry - produced by several kinds of large herbaceous flowering plants in the genus Musa. Banana, fruit of the genus Musa, one of the most important fruit crops of the world. The banana is grown in the tropics, and, though it is most widely consumed in those regions, it is valued worldwide for its flavor, nutritional value, and availability throughout the year.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook banana & maple syrup multigrain flat bread,πŸ’š using 4 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Banana & Maple Syrup Multigrain Flat Bread,πŸ’š:
  1. Make ready 2 Flat breads
  2. Prepare Butter (opt)
  3. Get 1 banana sliced
  4. Prepare And some Maple syrup or honey

Shaggy) Artist Conkarah; Album Banana (feat. Shaggy) Licensed to YouTube by WMG (on behalf of S-Curve Records); Downtown Music Publishing, Reservoir Media (Publishing), UMPG. The banana plant is classified as an arborescent (tree-like) perennial herb, and the banana itself is considered a berry. A bunch of bananas is called a hand; a single banana is a finger.

Steps to make Banana & Maple Syrup Multigrain Flat Bread,πŸ’š:
  1. Pop the flatbread in the toaster and just warm it.
  2. Butter it (opt)
  3. Add them to a bowl open them and add the bananas
  4. Open both and pour a little syrup over the inside where the bananas are
  5. When serving you need kitchen roll as its a messy eat or use a knife and fork. So worth the mess!!
  6. You could mix the banana and syrup in a bowl and just dip the flat bread in. Either was its so tasty.

The most common type is the Cavendish, which is a type of dessert banana. Green when unripe, it yellows as it matures. Bananas contain a fair amount of fiber , as well as several antioxidants. Through thoughtful design, we create clothing and accessories with detailed craftsmanship in luxurious materials. Bananas are also a tasty, low-cal nutritional powerhouse.

So that’s going to wrap it up for this special food banana & maple syrup multigrain flat bread,πŸ’š recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!