Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, chicken quorma. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
This korma recipe is not at all tasty! It does not do any justice for the chicken korma. Pakistani food is filled with more flavor and you can taste the spices in the chicken because you marinate for literally a min!
Chicken Quorma is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Chicken Quorma is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have chicken quorma using 11 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Quorma:
- Take 1 Chicken,cut in pieces
- Prepare 1 cup Yogurt
- Get 1 Tsp Garlic paste
- Make ready Onion 1,medium to large,sliced
- Take to taste Salt
- Get 2 Tsp Red chilli powder
- Get Cloves 5
- Make ready 3 Black cardamom
- Take 3 Green cardamom
- Take 1 Tsp Cumin
- Make ready Cinnamon stick 1
Heat oil in wok over medium heat. Mix in garlic/ginger paste, and season with coriander, garam masala, cumin, turmeric, and chili powder. This Chicken Korma is a delicious Indian dish made with mildly spiced chicken that's been marinated in a homemade korma paste. It's so easy to make, luscious and creamy, this chicken will surely become a show-stopper!
Steps to make Chicken Quorma:
- Make quorma Masala first by grinding black and green cardamom, cumin and 3 to 4 cloves
- Fry onion in hot oil till brown,dish out on yyissue paper to absorb oil,make a paste in grinder
- Now fry chicken in same oil,oil should be hot,add cinnamon stick and 2 cloves for aroma
- Cook chicken till light brown
- Add smooth blended yogurt and cook till yogurt remains 1/3 rd,takes 15 to 20 minutes
- Now add garlic paste,salt and red chilli powder,cook few minute's
- Now add onion paste and mix well
- Finally quorma Masada,cook few minutes and add 2 to 3 cups water
- Let it boil for 2 to 3 minutes
- Dish out and serve with Naan and salad
My recipe is packed full of amazing flavor and will more than hit the spot. You can substitute the double cream with coconut milk to make the chicken korma curry lighter. Even though the double cream adds that richness we love so much because it is a thickening agent, the coconut milk will do the same. It is rich, creamy, full of spices and flavor, and just begs to be soaked up by a piece of fresh naan. This easy Chicken Korma recipe is made using a spiced yogurt marinade, butter cooked chicken and onions that is lightened with cream.
So that is going to wrap this up for this special food chicken quorma recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
