Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, southern hamburger chunks with onion gravy. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Southern Hamburger Chunks with Onion Gravy is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Southern Hamburger Chunks with Onion Gravy is something that I have loved my whole life.

Old-fashioned hamburger steak and savory onion gravy recipe. Authentic Southern recipe made with simple fresh ingredients. Watch me make these Hamburger Steaks w/ Onion Gravy from start to finish!

To begin with this particular recipe, we have to first prepare a few ingredients. You can have southern hamburger chunks with onion gravy using 12 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Southern Hamburger Chunks with Onion Gravy:

1. Prepare 1 lb ground beef
2. Make ready 1 Tablespoon extra-virgin olive oil
3. Make ready 1 teaspoon Worcestershire sauce
4. Get 1 teaspoon garlic powder
5. Prepare 1 teaspoon onion powder
6. Take 1/2 teaspoon black pepper
7. Make ready 1/4-1/2 teaspoon salt
8. Make ready 1 small sweet onion diced into thin strips
9. Take 3 Tablespoons butter (optional)
10. Make ready 1 packet brown gravy mix
11. Make ready 1 cup water
12. Prepare parsley (for garnish)

Feel free to SHARE this video too. Hamburger Steak With Sweet Onion-Mushroom Gravy Recipe. The patties can be prepared and frozen for up to three months. This video shows you how to make tasty hamburger "steaks" smothered in rich gravy and onions.

Steps to make Southern Hamburger Chunks with Onion Gravy:

1. Add ground beef, olive oil, Worcestershire sauce, garlic powder, onion powder, black pepper, & salt into a large bowl.
2. Use your hands to combine the spices with the beef.
3. Shape the mixture into 3 patties.
4. Heat a large stainless steel skillet over medium-high heat.
5. Sear the burgers on both sides to create a nice "crust" on the burgers. (Note: My patties broke apart, so I broke them into big chunks)
6. Remove burgers from skillet and place on a plate. Set aside.
7. Leave 3 Tablespoons of fat in the skillet or add 3 tablespoons of butter if you prefer not to use beef fat.
8. Add onions and saute until tender and golden.
9. Slowly pour in water, then the gravy packet, and stir.
10. Bring to a simmer and then add hamburgers back to the skillet.
11. Simmer until gravy has thickened and hamburgers are cooked through.
12. If needed, season with salt and black pepper.

It's a terrific way to dress up a pound of ground beef using ingredients you might just have on hand. Hamburger steaks with Onion gravy will turn into one of your family's favorite meals. From Spicy Southern Kitchen : Click HERE for the RECIPE Salisbury Steak covered in a super flavorful gravy loaded with sliced mushrooms and served over mashed potatoes makes a filling and delicious meal. The other day my fiance asked me what we were having for Chicken Fried Hamburger with White Gravy is an inexpensive ground beef recipe that's pure Those big nasty chunks of onions and peppers in it were the worst thing ever. I love to serve Cubed Steak with Onion Gravy over mashed potatoes to soak up all that yummy gravy with a side of peas.

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