Thukpa(a tasty soup)
Thukpa(a tasty soup)

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, thukpa(a tasty soup). It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Thukpa(a tasty soup) is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Thukpa(a tasty soup) is something that I’ve loved my entire life. They are nice and they look fantastic.

Thukpa is a popular noodle soup dish cooked with lots of boiled vegetables or chicken. It first originated in the eastern part of Tibet , and has since gained popularity in several countries. Thukpa is a popular soup in the northern Himalayan region of Nepal.

To get started with this particular recipe, we have to prepare a few components. You can have thukpa(a tasty soup) using 22 ingredients and 17 steps. Here is how you cook it.

The ingredients needed to make Thukpa(a tasty soup):
  1. Take 200 gm chicken mince
  2. Prepare 1 cup chop carrot
  3. Get 1/2 cup green peas
  4. Make ready 1/2 cup french bean
  5. Prepare 1 1/2 cup noodles
  6. Make ready 1/2 cup chop onion
  7. Get 2 tsp chop ginger
  8. Make ready 4 tsp chop tomato
  9. Make ready 5 tsp coriander leaves
  10. Take 2 tsp lemon juice
  11. Prepare 2 tsp soya souce
  12. Take 2 tsp salt
  13. Take 1 tsp corn flour
  14. Make ready 3 tsp green chilli
  15. Take 1/2 cup spring onion
  16. Prepare 1 tsp red chilli powder
  17. Get 2 tsp black pepper
  18. Get 1 tsp white pepper
  19. Take 4 tsp oil
  20. Prepare 1 tsp butter
  21. Get 2 tsp chop garlic
  22. Prepare 2 tsp oregano

Add cabbage and reduce the heat to medium. Thukpa is a Himalayan noodle soup, usually served with meat and is really delicious with lean chicken. It is popular in Tibet, Bhutan, Nepal, and some parts of India. "Thuk" means heart so it is a heart warming dish. In Bhutan it would usually be made with buckwheat noodles Thukpa veg soup looks very tasty and soupy with lots of veggies.

Instructions to make Thukpa(a tasty soup):
  1. At first,chop all vegetables
  2. Take water in pan and boil the chicken
  3. Chop into small pieces of the chicken
  4. Then,put oil and butter in pan.
  5. Add onion,garlic,ginger and spring onion.
  6. Saute it and add tomato
  7. Then,add all vegetable with salt
  8. Saute it with both pepper and chilli powder in the vegetable in same pan
  9. Add chicken pieces in pan
  10. Saute it and add chicken stock in pan.
  11. Boil the noodles with salt
  12. Add some oil on it and make smooth.
  13. At the time of boiling,stir it
  14. Add noddles,corn flour and coriander leaves on it
  15. Lastly add soya souce,lemon juice in it and stir again
  16. Boil it and ready the soup
  17. Serve hot it in a bowl

Loved both the preparation and presentation. Thukpa (Tibetan Noodle Soup) is a delicious dish which is liked by the people of every age group. Thukpa (Tibetan Noodle Soup) by Deepsikha Chakraborty is a step by step process by which you can learn how to make Thukpa (Tibetan Noodle Soup) at your home. It is an easy recipe which is best to understand for the beginners. Thukpa is one among the popular noodle soups in India.

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