Pepper chicken chettinad
Pepper chicken chettinad

Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, pepper chicken chettinad. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Once it is finely cooked, garnish it with coriander and serve it hot. Full of freshly ground pepper, the choicest spices and the soothing softness of chicken, this Chettinad Chicken Curry is a must-try for every foodie. Chettinad Dry Pepper Chicken Recipe is very easy to make and tastes delicious.

Pepper chicken chettinad is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Pepper chicken chettinad is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook pepper chicken chettinad using 19 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Pepper chicken chettinad:
  1. Take 5 grams peppercorn
  2. Prepare 5 grams coriander powder
  3. Get 3 clove
  4. Take 2 cinnamon
  5. Take 2 cardamom
  6. Prepare 4 grams cumin seed
  7. Make ready 5 grams cumin powder
  8. Take 5 grams red chilli powder
  9. Get 2 curry leaves stalk
  10. Make ready 3 grams mustard seed
  11. Make ready 25 millilitres oil
  12. Get 2 tomato
  13. Prepare 1 onion
  14. Prepare 3 chillis green
  15. Take 5 grams ginger garlic paste
  16. Take 5 grams salt
  17. Take 5 grams coriander leaves
  18. Take 250 kilograms chicken
  19. Prepare 3 grams turmeric

Chicken chettinad recipe cooked in spicy chettinad style. Chettinad pepper chicken is a delicious hot and spicy dry chicken recipe cooked in aromatic spices featuring the uniqueness of Chettinad dishes. This dish is a great feast for all spice lovers. Pepper Chicken Chettinad also popularly known as Chettinad Milagu Kozhi Varuval in Tamil.

Steps to make Pepper chicken chettinad:
  1. HEAt the oil in a large pan
  2. Add mustard cumin seeds
  3. Add onion ginger garlic paste and turmeric powder Curry leave and green chilis and saute for a while and add tomatoes
  4. Add coriander cumin and red chilly powder and salt mix well
  5. Add chicken mix well and cover and cook over low-medium heat for 10 -20 min
  6. When chicken is almost done add ground pepper to the mixture and mix well

It's an authentic Chettinad pepper chicken dish. This Chettinad delicacy is known world wide for the spicy Chettinad masala taste blended well with the tender chicken. Black pepper corns are the main ingredient for the spicy and hot taste required in this dish. Chettinad pepper chicken is a delicious,hot and spicy dry chicken recipe cooked in aromatic spice blend featuring the uniqueness of Chettinad dishes. This dish is a great feast for all spice.

So that’s going to wrap this up for this special food pepper chicken chettinad recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!