Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, coffee banana cake loaf. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Mash the bananas in a bowl with the sugar, eggs, coffee, nutmeg. Moist Coffee Loaf Cake is a lovely easy, simple recipe and full of flavor. The aroma when this is baking is really out of this world!
Coffee Banana Cake Loaf is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Coffee Banana Cake Loaf is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have coffee banana cake loaf using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Coffee Banana Cake Loaf:
- Make ready 1/2 cup melted unsalted butter
- Make ready 1 cup mashed ripe bananas
- Get 1/2 cup sour cream
- Get 1/4 cup coffee liqueur
- Make ready 1 tbsp instant espresso powder
- Get 1 cup brown sugar and extra for topping
- Take 2 large eggs
- Get 1 1/2 cup all purpose flour
- Make ready 1 tsp baking soda
- Prepare 1/2 tsp salt
If you have a whole bunch of bananas that you want to use up, just double the recipe and make two loaves. Coffee Cake Banana Bread is sure to be a new favorite! This classic banana bread recipe is topped with a sweet crumb topping making it a cross between a quick bread and coffee cake! This Coffee Cake Banana Bread recipe is always a crowd pleaser and makes a fantastic holiday dessert!
Steps to make Coffee Banana Cake Loaf:
- Preheat your oven to 350 degrees F (180 degrees C). Line a 9 x 5 loaf pan with parchment paper leaving an overhang on each side. Set aside.
- Combine butter, bananas, sour cream, coffee liqueur, and espresso powder in a bowl and whisk until smooth. Add brown sugar and stir until combined. Add eggs one at a time, mixing thoroughly after each addition. Sift flour, baking soda, and salt into your wet mixture. Fold the dry ingredients into the batter just until combined. Be careful not to overmix.
- Pour batter into prepared pan, sprinkle with brown sugar, and bake for 50-60 minutes or until a toothpick inserted in the center comes out clean. Remove from pan using overhang and transfer to a cooling rack. Cool for 5 minutes before slicing with a serrated knife.
This banana coffee cake is what happens when you take the best elements of banana bread and combine them with the best elements of traditional coffee cake. It's moist and tender like a banana bread, but also has that signature tanginess of a coffee cake. And of course it's crowned with a butter brown sugar streusel on top, which is obviously the best part. Line a loaf pan with parchment paper and grease with cooking spray. In a large bowl, whisk together flour, baking soda, and salt.
So that is going to wrap it up with this exceptional food coffee banana cake loaf recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
