Chicken and bacon sandwich
Chicken and bacon sandwich

Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken and bacon sandwich. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Everyone likes this tasty chicken breast sandwich. Preheat a grill for medium heat. Learn how to make a very delicious sandwich with crispy chicken, crispy bacon, fresh lettuce, ripe tomatoes and thick mayonnaise between toasted buns.

Chicken and bacon sandwich is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Chicken and bacon sandwich is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have chicken and bacon sandwich using 13 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Chicken and bacon sandwich:
  1. Get Pepper sauce
  2. Get Flour
  3. Prepare Milk
  4. Make ready Butter
  5. Take Pepper
  6. Take Filling
  7. Get Chicken fillet
  8. Make ready 2 rashers bacon
  9. Make ready Cayenne pepper
  10. Prepare Smoked paprika
  11. Prepare Red onion
  12. Make ready Sandwich bread
  13. Take Ciabatta bread

Ultimate triple decker club sandwich with chicken, crispy bacon, tomato, egg, lettuce, cheese, cucumber and onion with mayonnaise on lightly toasted bread. Serve with fries or crisps for a brunch or picnic. The bacon should be almost fully cooked. Chill the chicken until fully cooled.

Instructions to make Chicken and bacon sandwich:
  1. Melt butter in the pan
  2. Set oven to preheat
  3. Gradually add flour to the butter while whisking slowly
  4. Once the flour is cooked in, begin gradually adding milk while whisking to make a bechamel sauce
  5. Add pepper and a little salt to your taste and continue to cook until it's a thick sauce
  6. Slice the bread long ways and spread the sauce across the inner side of both pieces of bread
  7. Place the bread in the oven
  8. Oil a frying pan and begin frying the red onions until they're a little softer
  9. Slice the chicken fillet and add it to the frying pan. Season the chicken with salt, cayenne pepper and smoked paprika
  10. Continue to fry the onion and chicken
  11. Pull out the bread from the oven and add the chicken and red onions
  12. Place the bread back into the oven
  13. Fry the two rashers of bacon
  14. Once the bacon is ready take out the bread and add the bacon
  15. Build the sandwich

Top the bacon with the avocado, and then finish the sandwich with the top piece of bread. To assemble your sandwich, cut the ends off the baguette and slice it in half crosswise, then slice each in half lengthwise. Spread the horseradish sauce between each baguette, then top with chicken slices, bacon, beet greens, and pickled cucumber. Place the other half of the baguette on top. Remove the chicken from the marinade and lightly pat it dry.

So that’s going to wrap it up with this exceptional food chicken and bacon sandwich recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!