Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, crockpot cincinnati chili. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Crockpot Cincinnati Chili is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Crockpot Cincinnati Chili is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook crockpot cincinnati chili using 16 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Crockpot Cincinnati Chili:
- Make ready 2 pounds ground beef
- Prepare 2 cloves garlic minced
- Prepare 28 oz can of crushed tomatoes
- Take 2 Tbsp chili powder
- Make ready 1/4 tsp salt
- Take 1/4 tsp pepper
- Get 2 tsp apple cider vinegar
- Make ready 1 tsp hot sauce
- Prepare 2 Tbsp Worcestershire sauce
- Take 1 tsp ground all spice
- Get 1 tsp cumin
- Take 1 tsp cinnamon
- Prepare 2 Tbsp cocoa powder
- Prepare 2 Tbsp brown sugar
- Get 1 cup beef broth
- Make ready 2 bay leaves
Instructions to make Crockpot Cincinnati Chili:
- Brown ground beef and garlic together. Place in crockpot.
- Add in the rest of the ingredients EXCEPT for the bay leaves spaghetti and toppings.
- Stir to combine and add in bay leaves.
- Cover slow cooker and cook on LOW for 4- 5 hours. Once done cooking, removed bay leaves.
- Serve over spaghetti noodles and top with cheese and red onions.
So that’s going to wrap it up for this special food crockpot cincinnati chili recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
