Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, chicken boneless biryani. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Hyderabadi Biryani is to die for, the aroma of spices, the flavor of freshly marinated chicken or meat and perfectly cooked basmati rice, it is a treat for both eyes and tongue. The Kachchi biryani is prepared with meat marinated with spices overnight and then soaked. Which kind of chicken would you like in the recipe?
Chicken boneless biryani is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Chicken boneless biryani is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken boneless biryani using 19 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chicken boneless biryani:
- Make ready 2 cups rice
- Make ready 5 tomatoes
- Take 10 cloves garlic
- Take 6 green chillis
- Make ready 2 1/2 tsp Salt i put
- Make ready 1/2 tsp Red chilli
- Take 4 slice Lemon
- Take 750 gram Chicken
- Prepare 1 tbs Mixed pickle
- Take 1 cinnamon stick
- Get 1 big cardamom
- Make ready Few whole black paper
- Prepare 2 tsp cumin
- Take 5 cloves
- Make ready 1 pinch nut meg powder
- Take 8 dry plums
- Prepare Ghee
- Take 2 cups water same cup which you use for rice measurement
- Prepare Yellow food colour
Grind all the spices below into a fine powder and store in airtight container. Add chicken, scraping in marinade, and bring to a simmer. Remove from heat and arrange chicken and marinade in an even layer. Sprinkle with dried fruit and one-third of fried onions.
Steps to make Chicken boneless biryani:
- Blend the tomatoes, garlic and green chilli in a blender make a paste.
- Add ghee or oil in a pan heat the oil first then add all the dry spice in the pan and stir it for 30 seconds then add chicken add stir that for 10 minutes.
- Then add all the blend mixture in that and add lemon, pickle aswell red chilli and salt.
- Now add 2 cups of water and leave it for boiling on medium flame.
- When the water is boiling properly then drain the rice and add in that boiling water make sure no excess water go in there and add yellow food colour.
- Then leave it on high to medium gas until the water gets dry but make sure u mix the rice during this process when the water gets dry leave it on very low flame and put the lid on top for 15 minutes. If you think your rice its still not done you can add bit of water and leave it on low flame. Enjoy the rice with salad.
Chicken biryani recipe with video & step-by-step photos. Biryani is one of the most amazing royal delicacies introduced to Indians by the Mughals. Since then it has been much popular and is considered to be a luxurious treat to enjoy on special occasions. Making a chicken biryani in authentic dum style does take some time and needs little expertise. About Recipe: Boneless Biryani Recipe is a very famous dish, We can easily make Boneless Biryani at home as well, Especially Boneless Biryani is a very instant and popular recipe you can make it for lunch and for dinner as well.
So that is going to wrap it up with this special food chicken boneless biryani recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
