Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, fast and easy twice "baked" potatoes. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Fast and Easy Twice "Baked" Potatoes is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Fast and Easy Twice "Baked" Potatoes is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have fast and easy twice "baked" potatoes using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Fast and Easy Twice "Baked" Potatoes:

1. Take 4 large baking potatoes
2. Make ready 2 tbsp cream
3. Take 1/4 cup sour cream
4. Take 3 tbsp soft, real butter
5. Prepare 1 cup freshly shredded parmesan cheese
6. Make ready 4 slice cooked bacon, chopped fine
7. Take 1 tbsp minced onion
8. Get saltand pepper
9. Get 1 slices of a nice, sharp cheese. i like to use sharp cheddar or swiss.

Steps to make Fast and Easy Twice "Baked" Potatoes:

1. Clean and cook potatoes in your microwave according to it's settings for potatoes
2. Slice off top of potato so that you can spoon out the pulp of it into a large bowl. Be careful not to break the skins, set hollowed out skins aside. (Use a hot pad as your potatoes will be hot.) It's important to mix ingredients into hot potatoes unless you want them lumpy.
3. Mash potatoes. Then add your ingredients one at a time, ( except the sliced cheese) in order of list, mixing thoroughly after each addition.
4. Spoon prepared potatoes back into skins, adding sliced cheese on top.
5. Grill potatoes on a hot grill over indirect heat until hot throughout and cheese has melted.
6. These are so tasty and fast!

So that is going to wrap this up with this exceptional food fast and easy twice "baked" potatoes recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!