Espresso Hot Chocolate Fudge Sauce
Espresso Hot Chocolate Fudge Sauce

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, espresso hot chocolate fudge sauce. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Find Deals on Chocolate Hot Fudge Sauce in Baking Supplies on Amazon. I'm talking I went in with spoonful after spoonful until my belly hurt. It's smooth, creamy and the chocolate and espresso are truly a match made in dessert sauce Heaven.

Espresso Hot Chocolate Fudge Sauce is only one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Espresso Hot Chocolate Fudge Sauce is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have espresso hot chocolate fudge sauce using 9 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Espresso Hot Chocolate Fudge Sauce:
  1. Get 1/2 cup whipped cream
  2. Prepare 2 tbsp honey
  3. Take 2 tbsp brown sugar
  4. Prepare 1/4 cup hot espresso or strong coffee
  5. Take 1/4 cup cocoa powder
  6. Prepare 1/4 tsp salt
  7. Prepare 200 g dark chocolate, chopped
  8. Get 2 tsp unsalted butter
  9. Get 1 tsp vanilla essence

You can do what you want. In a medium saucepan, combine the condensed milk, chocolate, butter and espresso and cook over low heat, stirring, until the chocolate is completely melted and the sauce is smooth. Caramel Sauce - Drizzle a little bit of your favorite caramel sauce right before serving. I probably don't even need to tell you, but it's heavenly!

Steps to make Espresso Hot Chocolate Fudge Sauce:
  1. In a heavy bottomed sauce pan, place cream, espresso, brown sugar, cocoa powder and salt.
  2. Heat the ingredients on a low flame and bring it to a boil, stirring continuously until sugar dissolves.
  3. Boil it for 5 minutes, stirring occasionally.
  4. Remove from the heat. Add Chocolate little at a time and stir until it melts.
  5. Add the butter and stir well.
  6. Add the vanilla essence and stir again.
  7. Serve with your desserts.
  8. Allow it to cool completely.
  9. Pour it into an airtight container and store it in the fridge.
  10. It can be refrigerated upto 2 weeks.

Hot Fudge Sauce - It may be more like dessert than breakfast, but adding a little bit of hot fudge sauce takes it to the next level. Caramelized Banana Split with Espresso Hot Fudge Sauce. foodandwine.com. Nutella Holiday Truffles Lord Byron's Kitchen. nuts, dark chocolate, sprinkles, Nutella, heavy cream, butter. Remove the sauce from heat, add remaining chocolate, butter, espresso mixture and vanilla. Great recipe for Espresso Hot Chocolate Fudge Sauce. #dips and sauces It's a delicious and simple espresso hot chocolate fudge sauce.

So that’s going to wrap it up with this special food espresso hot chocolate fudge sauce recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!