Peppermint mocha
Peppermint mocha

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, peppermint mocha. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Peppermint mocha is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Peppermint mocha is something that I’ve loved my whole life.

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To get started with this recipe, we must prepare a few ingredients. You can cook peppermint mocha using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Peppermint mocha:
  1. Make ready 1 tsp instant coffee
  2. Prepare 1 tsp cocoa powder
  3. Take 2 tbsp hot chocolate mix
  4. Get 3/4 cup milk
  5. Take 3/4 cup water
  6. Get 2 drops peppermint extract
  7. Prepare optional marshmallows or whipped cream

They taste like brownies and are always the first to disappear at a cookie exchange! I was inspired to make today's cookies after baking chocolate crinkle cookies and mocha cheesecake brownies on the same day. Our signature Espresso Roast combined with steamed milk, sweet mocha sauce and peppermint-flavored syrup. Topped with whipped cream and dark chocolate curls.

Instructions to make Peppermint mocha:
  1. Mix instant coffee, cocoa powder and hot chocolate mix in a large mug (I used a mason jar)
  2. Heat water and milk in a saucepan, remove from heat just before it starts boiling
  3. Pour hot liquid into mix, and stir
  4. Drop two drops of pepermint extract, and you're done!
  5. Garnish with marshmallows or whipped cream for extra flair.

Coffee mate Peppermint Mocha flavor coffee creamer is the sensational sip that always delivers. This delicious favorite blends smooth creamer with dashes of peppermint and rich mocha for a taste that will warm your heart. Stir in the amazing goodness for a sensational sip that's lactose-free and cholesterol free. Mix chocolate and peppermint syrup with espresso until smooth. Pour into mug and top with whipped cream, if desired.

So that’s going to wrap it up for this special food peppermint mocha recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!