Japanese Tuna Salad Roll
Japanese Tuna Salad Roll

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, japanese tuna salad roll. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Japanese Tuna Salad Roll is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Japanese Tuna Salad Roll is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have japanese tuna salad roll using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Japanese Tuna Salad Roll:
  1. Get 1 bowl cooked rice
  2. Prepare 1 sheet Dried Nori sheet
  3. Get 1 can tuna
  4. Take Mayonnaise
  5. Prepare leaf Salad or green onion
Steps to make Japanese Tuna Salad Roll:
  1. Ingredients. Season tuna with mayonnaise.
  2. Put cooked rice (if you like, salt cooked rice) on Nori sheet. And green salad leaf, mayonnaise Tuna.
  3. Roll from the bottom.
  4. Keep wrapping with film for a while.
  5. You can eat with mayonnaise or soy sauce to taste. Enjoy 😉

So that is going to wrap it up with this special food japanese tuna salad roll recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!