Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, strawberry spinach salad with soy worcestershire dressing. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Great recipe for Strawberry Spinach Salad with Soy Worcestershire Dressing. This is a kid favorite salad in our house as well as a crowd pleaser for picnics, BBQs, and potlucks for the tasty mashup of fruit, veg, and sweet savory tangy dressing. I'm making it for Thanksgiving this year to make.
Strawberry Spinach Salad with Soy Worcestershire Dressing is only one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Strawberry Spinach Salad with Soy Worcestershire Dressing is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook strawberry spinach salad with soy worcestershire dressing using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Strawberry Spinach Salad with Soy Worcestershire Dressing:
- Take 1 roughly 12 oz. bag of spinach for salad
- Get 6 strawberries, hulled and cut into quarters or sixths, depending on their size (see notes above for substitutions)
- Get 1/8-1/4 red or white onion cut into very thin slices (later in the year, the onions tend to be stronger and hotter)
- Get optional: cubed avocado and toasted almonds, walnuts, or pecans
- Get For the dressing:
- Make ready 3-4 Tablespoons light soy sauce (start at 3)
- Get 2 Tablespoons Worcestershire sauce
- Take 2 Tablespoons distilled white vinegar
- Prepare 3-3.5 Tablespoons sugar, depending on how sweet you like the dressing. Honey and agave nectar are good substitutes
- Make ready 2 Tablespoons minced shallots (onion is fine in a pinch)
- Make ready 1 Tablespoons water
- Make ready 1/2 teaspoon black pepper
- Prepare 3 Tablespoons vegetable or light olive oil
In a large salad bowl, combine the spinach, strawberries and almonds. In a jar with a tight-fitting lid, combine the dressing ingredients; shake well. Drizzle over salad; toss gently to coat. Spinach and strawberry salad is a great make ahead salad.
Instructions to make Strawberry Spinach Salad with Soy Worcestershire Dressing:
- Combine all dressing ingredients except oil in a bowl and stir or whisk until all sugar is completely dissolved.
- Taste and adjust seasoning before whisking in oil. If too salty (different soy sauce brands vary in saltiness), try adding a teaspoon of water. Too sweet? Try adding just a dash more soy sauce and Worcestershire. As a general rule, I adjust seasoning before adding the oil because the oil coats the tongue and makes it hard to taste the underlying flavors.
- Whisk in oil.
- Arrange salad veg/fruit on platter and serve dressing on the side. If you're planning to dress the salad before serving, do so immediately before serving as spinach wilts easily.
- Enjoy! :)
It is a perfect candidate for Easter or Mother's Day brunch when strawberries are in season. I always buy pre-washed organic baby spinach, so I can easily add it to a salad bowl right before mixing. Add spinach, strawberries, almonds, sesame seeds, and feta. Gently toss until spinach is evenly coated with dressing. All Reviews for Strawberry Spinach Salad - of Reviews.
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