Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, begun bhaja(fried brinjal). It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Begun bhaja(fried Brinjal) is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Begun bhaja(fried Brinjal) is something which I have loved my whole life. They are nice and they look wonderful.
Begun bhaja is ridiculously simple to make. You smear thickly sliced brinjals in turmeric and seasoning, and fry them on medium heat in a skillet. Begun Bhaja recipe With step by step photos - Begun Bhaja also known as Baingan Bhaja are pan fried or shallow fried marinated slices of Aubergines.
To get started with this particular recipe, we have to prepare a few components. You can cook begun bhaja(fried brinjal) using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Begun bhaja(fried Brinjal):
- Get 1 brinjal sliced
- Get 1/2 tsp turmeric powder
- Make ready 1/2 tsp salt
- Take 1/4 tsp sugar
- Get As needed oil
As i said , it is a classic bengali dish in which the brinjal pieces are mixed with all the spices and shallow fried. They are served as a side dish with rice or roti or eaten up as such as snack. Brinjal fried are favorite in our house it just has to be crispy. Bhaja word originates from the Bengal region.
Steps to make Begun bhaja(fried Brinjal):
- Marinate the brinjal with salt sugar and turmeric powder
- Heat oil in a wok and deep fry the brinjals
- Serve it with slitted green chilli and rice
Bhaja recipe is made in several ways. Bhaja recipe are made mainly from fish, potatoes and begun in Bengal region. The eggplant used for this recipe is the big sized dark purple baingan which. The original recipe of Bengali begun bhaja involves shallow-frying the baingan in lots of oil till it is succulent and aromatic. The anthocyanins present in brinjal will help to reduce the free radical attack in the body and reduce inflammation.
So that is going to wrap it up for this special food begun bhaja(fried brinjal) recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
