Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, my salt + pepper seasoned chicken fried rice 😋. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
My Salt + Pepper Seasoned Chicken Fried Rice 😋 is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. My Salt + Pepper Seasoned Chicken Fried Rice 😋 is something which I have loved my whole life.
In a wok, lightly fry the onions, garlic and shallots on a medium heat until golden brown. Add the diced chicken and continue to fry until the chicken is cooked. Add your chosen vegetables and cook for five minutes.
To begin with this recipe, we have to prepare a few ingredients. You can have my salt + pepper seasoned chicken fried rice 😋 using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make My Salt + Pepper Seasoned Chicken Fried Rice 😋:
- Take 1 Small breast of Chicken sliced thin shreds
- Prepare 1 tbls Light Soy sauce
- Prepare 1-2 day old rice out the fridge
- Prepare 1 small Shallot chopped
- Prepare 1 tbls Salt + Pepper season ing
- Prepare 1/4 tsp Rainbow pepper
- Get 1 tbls Sesame oil
We're cooking up Chicken Fried Rice in the Chili Pepper Madness kitchen tonight, my friends, and I think you're going to love it. A stir fry with chicken, rice, soy sauce and veggies like peas, carrots, celery and bell peppers. This is something my sister just sort of whipped up one day.. I made the chicken fried rice (for the first time) last night for my family and they loved it.
Instructions to make My Salt + Pepper Seasoned Chicken Fried Rice 😋:
- Add the oil to the pan and add the shallot chopped fry for 30 sec.
- Next Add the Chicken and fry for 2 minutes then add the salt and pepper seasoning make sure all the chicken as some on them. Fry for a further 1 minute the take the chicken off and set aside.
- The rice will be stuck together after laying in the fridge. Separate with 2 forks. In a wok add 1 tbls Sesame oil heat up then add the rice stir it for 2 minute.
- Add the chicken stir all to mix.add the Soy sauce and stir quickly to mix.
- Serve on a serving plate add Black cracked peppercorns on the top and serve.
I even doubled the recipe thinking that I would have some leftovers for today at lunch and I thought wrong. This recipe is very easy to make, favorful, and extremely delicious. I would recommend it to everyone that loves chicken fried rice takeout. Dip chicken into beaten egg and then into flour to coat. May be served over white rice for a complete meal.
So that is going to wrap this up for this special food my salt + pepper seasoned chicken fried rice 😋 recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
