Brinjal fried roll
Brinjal fried roll

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, brinjal fried roll. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Brinjal fried roll is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Brinjal fried roll is something which I have loved my entire life.

Brinjal fry recipe - spicy, delicious and easy vankaya fry recipe with step by step photos. Brinjal fry (Andhra style vankaya fry) How to make brinjal fry. brinjal rava fry can vary. the variation is mainly with the frying and it can be either pan fried or deep fried. deep fried are more tasty and easier and hence the most preferred option in celebration feast.

To get started with this particular recipe, we have to first prepare a few components. You can cook brinjal fried roll using 3 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Brinjal fried roll:
  1. Prepare 1/2 kg brinjal
  2. Get 1 tsp chat masala
  3. Get Oil for frying

Batter fried brinjal roundels servd with a tangy sauce. Dish-up a very traditional bharta with it, bake a lasagna with parmesan and eggplant or just fry it for a great accompaniment with dal-chawal, brinjal. What makes this aubergine dish a lip-smacking treat is of course the crisp outer slathered with spices and the delicate inner flesh which just melts in the mouth as you bite into it. Last week when I went to Reliance fresh to buy vegetables, I took a big sized brinjal / Kathirikai to try Baingan bharta recipe.

Steps to make Brinjal fried roll:
  1. Cut and give salt on brinjal and then fry it for a min till it become soft thn in a plate put a big side and then roll a little and thn put another small piece on it an the then press an roll again
  2. Thn shallow fry it
  3. Add MASALA on it
  4. Enjoy with roti

I had completely forgotten about it. Sri Lankan Recipe:Fried Brinjal Curry with coconut milk (Wambatu Curry). However, brinjal I buy here in Singapore is quite bigger. Therefore I have to cut the flesh into small pieces which is mostly. Brinjal Fritters, a unique preparation of chewy cheese sandwiched between brinjal slices.

So that’s going to wrap it up for this special food brinjal fried roll recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!