Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, tandoori chicken. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Find Deals on Tandoori Spice in Groceries on Amazon. This is an authentic recipe for Tandoori chicken. Serve with long grain Basmati rice, cucumber salad, grilled veggies, roasted corn on the cob and finish off the meal with Kulfi (Indian ice cream).
Tandoori Chicken is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Tandoori Chicken is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have tandoori chicken using 15 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Tandoori Chicken:
- Make ready 1 kg Chicken (whole leg,thighs or drumstick)
- Get 2 tsp ginger garlic paste
- Get 3 tsp red chilli powder
- Take 1 tsp turmeric powder
- Make ready 1 tsp pepper powder
- Prepare 1 tsp cumin powder
- Get 1/2 tsp kasoori methi
- Get 1 tsp coriander powder
- Make ready 1 tsp garam masala
- Prepare 2 tsp tandoori masala
- Make ready 1/2 tsp food colour
- Get 150 grams hunk curd
- Prepare 2 tsp lemon(juice)
- Prepare As needed Oil or butter to brush on chicken
- Get To taste Salt
How can anyone resist an all-you-can-eat spread of Indian food of Tandoori chicken, chicken tikka masala, butter chicken, naan, samosa and more?. In this post, I will teach you a homemade Tandoori chicken recipe which I learned from my friend Simply Reem who is a master Indian chef. Tandoori chicken is a chicken dish prepared by roasting chicken marinated in yogurt and spices in a tandoor, a cylindrical clay oven. The dish originated from the Indian subcontinent and is popular in many other parts of the world.
Instructions to make Tandoori Chicken:
- Clean the chicken with turmeric powder and drain the water completely.
- Now gash the chicken into flesh part or thick portion,so that the marination goes in evenly.
- In a mixing bowl add red chilli powder, cumin powder,coriander powder, pepper powder, ginger garlic paste,turmeric powder,tandoori masala, food colour, hunk curd,lemon juice,salt, garam masala and mix everything together and make it into paste.
- Take each chicken pieces and marinate separately.
- Refrigerate for 5-6 hrs or overnight.
- Preheat oven for 10 minutes(350-400 degree F)
- Line up the baking tray with silver foil and keep the chicken pieces on wire rack for 25mins(350 degree F)on one side and 25 minutes on other side.
- Show the chicken pieces on direct heat and serve with mint chutney.
Dishes similar to tandoori chicken may have existed. Tandoori chicken recipe with video & step by step pictures - Learn how to make delicious restaurant style tandoori chicken at home with this simple recipe. Tandoori chicken originated from the Mughlai cuisine & is one of the most popular chicken appetizers that stole the hearts of many across the globe. This recipe will give you the soft, juicy, flavorful and delicious grilled chicken with. Looking for a tasty chicken marinade recipe?
So that’s going to wrap this up for this exceptional food tandoori chicken recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
