Chicken Fried Rice
Chicken Fried Rice

Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chicken fried rice. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Chicken Fried Rice is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Chicken Fried Rice is something that I’ve loved my whole life.

Chicken stir-fried with a colorful array of vegetables and a bounty of rice with a scramble of eggs running throughout. Chicken egg-fried rice is a quick, easy and cheap way to use up leftovers. Perfect for late-night meals or dinner in a hurry.

To begin with this particular recipe, we must prepare a few components. You can have chicken fried rice using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chicken Fried Rice:
  1. Make ready 2 cups uncooked rice
  2. Get 2 chicken breast chopped
  3. Take To taste lemon pepper
  4. Take To taste garlic powder
  5. Prepare To taste salt
  6. Prepare To taste pepper
  7. Get 1/2 small bag of frozen carrots and peas
  8. Prepare 1/2 onion chopped
  9. Get 3 garlic cloves minced
  10. Make ready 2 eggs
  11. Make ready 1/3 cup soy sauce
  12. Take 4-6 green onions chopped
  13. Prepare 1 lime (optional)

You might think you can't have it while you're staying But the truth is that you CAN have chicken fried rice if you have chicken, rice, eggs, and frozen. This homemade version of the take-out classic is made with just seven ingredients and all in one pan. The dish looks so colourful and scrumptious that it can stimulate anyone's hunger. Chicken fried rice is a great way to use leftovers.

Instructions to make Chicken Fried Rice:
  1. Wash and cook 2 cups of rice.
  2. Pour 1 tablespoon of oil in wok and season chicken with lemon pepper, garlic powder, salt and pepper. Cook until chicken is done. Put on a separate plate and set aside
  3. I usually cook it on a large wok. But a big sauce pan will do.
  4. On medium-high heat, add 1 tablespoon of oil. Pour half of the bag of the frozen peas and carrots and cook for about 3 minutes. Add onion and cook for an additional 5 minutes. Add garlic cloves and cook for an additional 2 minutes.
  5. Lower temperature to low- medium. Form a semi big circle in the middle of the pan. Take your whisked eggs and pour in the middle. Let it cook for about 2-3 minutes. Then mix it with the vegetables
  6. Then take your cooked rice and add it to the big pan. Keep heat on. Add another 2 tablespoons of oil. Mix well. About 2 minutes
  7. Add chicken and soy sauce. Mix very well. Another 2 minutes on heat.
  8. Cover the top with green onions and squeeze lime juice and serve. Enjoy!

Follow this quick and easy recipe for a delicious dinner. Serve chicken fried rice with the strips of egg on top and the green onion as a garnish. Chicken Fried Rice Recipe, Murg fried rice, How To Make Chicken Fried Rice Recipe. Chicken Fried Rice recipe in an Authentic Chinese Style. In the amount of time it takes for takeout to be delivered to your door, our homemade Chicken Fried Rice will be on the table and ready to eat.

So that is going to wrap it up with this special food chicken fried rice recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!