Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, lemon mint mojito restaurant style. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
They help to cleanse the body by flushing out toxins, whilst also boosting your immune system and aiding better digestion. Mint is also good for digestion and. Classic mojitos use mint and lime to create a tasty drink.
Lemon mint mojito restaurant style is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Lemon mint mojito restaurant style is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have lemon mint mojito restaurant style using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Lemon mint mojito restaurant style:
- Take 1/4 cup sugar
- Get some fresh mint leaves
- Get 1 lemon slice
- Take 2 teaspoon lemon juice
- Take some crushed ice
- Get some ice cube
- Make ready 1 glass soda water
Here's what you'll need to make this mint mojito recipe: Fresh mint - The star of this classic cocktail! You'll muddle some mint leaves to infuse the drink with flavor and add more to your glass for garnish. Its mint flavour with lemon zest filled you with freshness. Made within minutes, this rejuvenating beverage recipe is sure to be loved by everyone.
Instructions to make Lemon mint mojito restaurant style:
- Divide the sugar and half mint among serving glass and crush the mint into the sugar
- Divide the lemon and remaining mint among the glass and also crush.
- Combine the lemon juice, crushed sugar and mint,crushed ice, and ice cube and last soda. and drink chilled.
Crush Mint Leaves And Lemon Put This. The idea of a summer cocktail conjures up a frosty glass filled with an icy, boozy libation that is fruity but not overly sweet. My Meyer lemon mojito uses lemons and mint from my garden, but any organic lemons work in this recipe, as would a packet of organic mint - exactly the amount needed here - found in most grocery stores. Use a muddler to crush the mint and lime to release the mint oils and lime juice. Fill the glass almost to the top with ice.
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