Tomato rice with chicken and salad
Tomato rice with chicken and salad

Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, tomato rice with chicken and salad. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Meanwhile, prepare rice according to package directions. Serve rice warm or at room temperature topped with chicken. Tomato rice with chicken and salad Harman Ahmad Malaysia.

Tomato rice with chicken and salad is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Tomato rice with chicken and salad is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have tomato rice with chicken and salad using 44 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Tomato rice with chicken and salad:
  1. Take Rice ingredients
  2. Get 3 cups basmathi rice
  3. Take 3 cups water
  4. Take 3 star anise
  5. Prepare 1 stick cinnamon
  6. Get 6 cloves
  7. Make ready 3 cardamom pods
  8. Take Some olive oil or cooking oil
  9. Take Some ghee or butter
  10. Make ready 1 large onion, finely diced
  11. Make ready 1 can tomato puree
  12. Take 1/2 cup milk
  13. Get 2 tomatoes, diced
  14. Take 6 cloves garlic, sliced
  15. Take 2 inches ginger, sliced
  16. Prepare Salt
  17. Take Sugar
  18. Get Chicken ingredients
  19. Get 1 chicken
  20. Make ready Tumeric powder
  21. Prepare Curry powder
  22. Take Pepper
  23. Take Salt
  24. Prepare 1 stick cinnamon
  25. Take 3 star anise
  26. Get 5 cardamom pods
  27. Take Sugar
  28. Make ready 4 tablespoons tomato sauce or ketchup
  29. Take 15 sticks dried chillies, ground
  30. Get 2 inches ginger, ground/minced
  31. Make ready 5 cloves garlic, minced
  32. Make ready 1 large onion, ground/finely diced
  33. Make ready 1 large onion, cut into rings
  34. Get 3 tomatoes, cut into wedges
  35. Make ready 2 sticks lemon grass, bruised
  36. Get Salad ingredients
  37. Get 2 carrots
  38. Take 2 cucumbers
  39. Make ready 8 chillies
  40. Get 1 onion
  41. Get Tomatoes if wanted
  42. Prepare Vinegar
  43. Get Sugar
  44. Make ready Salt

Totally addicting and makes the perfect dinner for a busy weeknight. I absolutely love a good salad. One that is packed full of greens and bursting with tons of flavor. Cook orzo according to package directions.

Instructions to make Tomato rice with chicken and salad:
  1. Soak the rice for 30 minutes then wash it as you normally do
  2. Clean your chicken and have it cut into smaller pieces, coat with salt, pepper, tumeric, and curry powder, leave to rest
  3. Melt the butter/ghee and oil in a pan and stir in all the spices; star anise, cinnamon, cloves, cardamom, and saute
  4. Add in the chopped and sliced ingredients; tomatoes, onions, garlic and ginger and saute until fragrant
  5. Lower the fire and add in the rice, water, milk, tomato puree, and a bit of salt and sugar and stir to combine
  6. Move the mixture to the rice cooker and cook normally, or cook using your preferred method
  7. Fry your chicken normally, do not over cook it as it will be cooked in the sauce later
  8. Reserve some of the fry oil and saute in it the spices; cinnamon, star anise, cardamom. And the minced and sliced and ground ingredients; dried chillies, ginger, garlic, onion, and lemon grass, and saute until fragrant and brown
  9. Add the onions and tomatoes and continue cooking
  10. And the tomato sauce, and stir. Taste for seasoning, and adjust using salt, sugar, pepper, and maybe chili sauce to balance the sour. And add the chicken and mix
  11. For the salad, chop, slice, dice or cut the vegetables; cucumber, onions, carrots, tomatoes, and chillies in a shape you prefer, and put into a mixing bowl
  12. Add enough vinegar to coat and adjust with salt, sugar, and pepper to taste. The salad is served on the side and usually chilled

Drain and transfer to a large bowl; set aside. Prepare rice according to package directions. In a medium skillet, heat oil over medium heat. Heat a medium saucepan over medium-high. Place remaining tahini mixture and chicken in a large ziplock plastic bag; seal, turning to coat chicken.

So that’s going to wrap this up for this special food tomato rice with chicken and salad recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!