Carrot rice with stew, fried egg and lettuce salad
Carrot rice with stew, fried egg and lettuce salad

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, carrot rice with stew, fried egg and lettuce salad. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Carrot rice with stew, fried egg and lettuce salad is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Carrot rice with stew, fried egg and lettuce salad is something that I have loved my entire life. They are nice and they look wonderful.

This Fried Rice is delicious and so full of vegetables. It tastes just like Takeout Fried Rice but because you're making it in your own kitchen you can be In a another small pot cook your carrots and frozen peas. After those are done we're going to add everything to a pan, along with lettuce and eggs and.

To begin with this recipe, we must prepare a few components. You can cook carrot rice with stew, fried egg and lettuce salad using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Carrot rice with stew, fried egg and lettuce salad:
  1. Prepare Rice
  2. Make ready Carrots
  3. Take Spring onions
  4. Get Salt
  5. Get Grated tomatoes, peppers and scotch bonnet
  6. Prepare Lettuce
  7. Prepare Tomatoes
  8. Prepare Onions
  9. Make ready Egg
  10. Prepare Seasonings
  11. Make ready Oil

Bring to a boil over high heat. Carrot rice recipe - a quick delicious Indian rice recipe made with fresh carrots. If using cashews, golden fry them and set aside. I used bay leaf, shahi jeera, cardamoms, cinnamon and cloves.

Steps to make Carrot rice with stew, fried egg and lettuce salad:
  1. Perboil the rice and rinse it, wash the carrots and cut into medium strips, cut the onions spring, chop the onions, tomatoes, lettuce and grate carrots keep aside. Combine the perboil rice and carrots add salt and water to cook the rice when the rice is almost done add the spring onions let it simmer for 2 minutes and set aside.
  2. Make the stew of your choice and rinse the lettuce with salt and fry the egg with seasonings and onions. Enjoy…..
  3. So delicious and healthy
  4. Colorful πŸ˜πŸ˜‹

Fried Egg Salad [Yam Khai Dao] Adapted, just a little, from the Pok Pok Cookbook. I made several liberal interpretations here. It's so easy to be oatsome! Carrot rice is lightly spiced and delicious rice recipe made with rice, grated carrots, herbs and spices. This version of fried rice includes a scrambled egg for protein, but you could swap it out for ΒΌ cup of finely diced tofu.

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