Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, banana muffins with crumb topping. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Banana Muffins With Crumb Topping is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Banana Muffins With Crumb Topping is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have banana muffins with crumb topping using 15 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Banana Muffins With Crumb Topping:

1. Make ready Muffins
2. Make ready All Purpose Flour
3. Take White Sugar
4. Take Baking Powder
5. Prepare Baking Soda
6. Prepare Salt
7. Prepare Butter
8. Get - Medium Very Ripe Bananas
9. Make ready Egg
10. Get Milk
11. Make ready Vanilla Extract
12. Get Stuessel Topping
13. Make ready Brown Sugar
14. Take All Purpose Flour
15. Prepare Butter

Instructions to make Banana Muffins With Crumb Topping:

1. Pre-heat oven to 350°F. Add paper muffin liners to cupcake pans to equal 12 muffins.
2. Mix together topping ingredients in a small bowl until crumbly. Set aside.
3. For the muffins - combine flour, sugar, baking powder, baking soda & salt in a small bowl.
4. In a medium size bowl melt butter in microwave.
5. Add bananas to melted butter and mash with a fork until no big chunks are left.
6. Add egg, milk & vanilla to banana mixture and stir together until well combined.
7. Add flour mixture to banana mixture. Mix until just combined. Over mixing will cause muffins to be 'tough' or 'rubbery' in texture.
8. Fill paper-lined muffin tins with about a tablespoon or so of batter. Sprinkle about a teaspoon of topping over batter. Divide the rest of batter between all the muffin tins. Divide topping mixture over all the muffins.
9. Bake muffins for 23 - 25 minutes, until lightly browned. Using a fork, gently remove muffins to cool on wire rack…or enjoy while piping hot!

So that’s going to wrap it up with this special food banana muffins with crumb topping recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!