Cantonese Style Yee Mee with Prawns
Cantonese Style Yee Mee with Prawns

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, cantonese style yee mee with prawns. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Cantonese Style Yee Mee with Prawns is only one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Cantonese Style Yee Mee with Prawns is something which I have loved my whole life. They’re fine and they look fantastic.

Here is how you cook it. Ingredients of Cantonese Style Yee Mee with Prawns. Recipe: Delicious Cantonese Style Yee Mee with Prawns ?

To begin with this particular recipe, we have to first prepare a few components. You can cook cantonese style yee mee with prawns using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cantonese Style Yee Mee with Prawns:
  1. Get Yee Mee (Fried Egg Noodle)
  2. Take Prawns
  3. Take Sliced fish cake
  4. Prepare Sliced pork meat
  5. Make ready Green leafy vegetable
  6. Get 2 pcs sliced ginger
  7. Take 4 cloves diced garlic
  8. Get 2 eggs
  9. Get 1 tbsp Shaoxing wine
  10. Make ready Gravy Ingredients
  11. Take Stock soup
  12. Take 1 tbsp soy sauce
  13. Make ready Tapioca starch solution

See great recipes for Cantonese Style Yee Mee with Prawns too! This is improved taste of my fried yee mee noodle in Cantonese style now using prawn soup base to make the gravy. Using prawn as stock soup base enhanced the umami taste of the noodle.. Cantonese Style Yee Mee with Prawns.

Steps to make Cantonese Style Yee Mee with Prawns:
  1. Prepare stock soup with chicken or pork bone, adjust taste with salt. Alternatively you can use chicken stock cubes mix with water.
  2. Pan fry the prawns till aromatic and set aside. Retain the oil in the wok to stir fry the ginger and garlic.
  3. Add in sliced fish cake and meat and stir fry a while. Add in Shaoxing wine. Add in soup and vegetables. Place the prawns on the soup, then place the yee mee noodles. No need to stir, cover the lid and just leave it simmer for 2 minutes.
  4. Add in soy sauce and toss a bit. Add in starch solution. Add in eggs and stir the noodles and soup till thicken or dried up. Ready to serve.

Here is how you achieve it. Ingredients of Cantonese Style Yee Mee with Prawns It's of Yee Mee. How to Cook Tasty Green Chili Prawns. It can be cooked with kuey teow, bee hoon or wanton noodles. Not much seasoning is required for the egg noodle, soup and soy sauce will bring out its tasty flavours.

So that is going to wrap it up for this special food cantonese style yee mee with prawns recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!