Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chocolate chip cookies. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Try this wildly-popular chocolate chip cookie recipe for yourself. Dissolve baking soda in hot water. Add to batter along with salt.
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To get started with this particular recipe, we have to first prepare a few components. You can cook chocolate chip cookies using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chocolate chip cookies:
- Get 225 g butter
- Make ready 220 g sugar
- Make ready 270 g flour
- Get 200 g chocolate/chocolate chips
- Make ready 2 eggs
- Take 1 teaspoon vanilla extract (I use dr. Oetker vanilla bourbon)
- Take 1 pinch baking powder/soda
- Prepare 1 pinch salt
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Instructions to make Chocolate chip cookies:
- Mix the room temperature butter and the sugar until soft and smooth
- In the mixture, add the eggs and the vanilla extract
- In another bowl, mix the flour with the salt and baking soda
- Combine the two mixtures and mix until smooth
- Chop the chocolate or use chocolate chips, adding it to the batter. Now the batter is complete
- Place the batter in the fridge for half an hour
- Line a tray with parchment paper and make small dollops of batter with a spoon or your finger. Don't make them too big and don't place them too close to each other because they'll spread
- Place in the oven and check regularly until the sides of the cookies are darker. My oven doesn't have temperature, so I don't know that, but I use a low-medium power and it takes around 30-40 minutes
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