Chocolate Chip Cookies
Chocolate Chip Cookies

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chocolate chip cookies. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Chocolate Chip Cookies is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Chocolate Chip Cookies is something that I have loved my whole life.

Try this wildly-popular chocolate chip cookie recipe for yourself. Dissolve baking soda in hot water. Add to batter along with salt.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook chocolate chip cookies using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chocolate Chip Cookies:
  1. Prepare 115 gram unsalted butter
  2. Prepare 1/4 cup brown sugar
  3. Prepare 1/4 cup granulated sugar
  4. Take 1 large egg, in room temperature
  5. Get 1 tsp vanilla extract
  6. Make ready 1 1/4 cup all-purpose flour
  7. Prepare 1/2 tsp baking soda
  8. Get 1/2 tsp ground cinnamon
  9. Take 1/2 tsp salt
  10. Get 1 1/2 cup chocolate chips

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Steps to make Chocolate Chip Cookies:
  1. Cream the butter with the brown sugar and granulated sugar together well. Beat in the egg and the vanilla.
  2. In a separate bowl, sift the flour with the cornstarch, baking soda, cinnamon and salt. Add this to the butter mixture and stir until blended. Stir in the chocolate chips.
  3. Chill the cookie dough for at least an hour.
  4. Preheat the oven to 165ºC. Using a small ice cream scoop or a teaspoon, scoop spoonfuls of dough (about 2 Tsp) shape them into a ball and place onto a parchment lined baking tray.
  5. Bake for 15-18 minutes, until browned around the edges. Cool the cookies on the baking tray. If baking cookie dough that has been frozen, arrange the frozen cookies on the baking tray and let them thaw for 20 minutes at room temperature before baking as above.

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So that’s going to wrap this up with this special food chocolate chip cookies recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!